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Restaurant

Vincent Sous-Marins

RDP-Pointe-aux-Trembles
4.3$
CLOSEDOpens Today at 10 am
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Vincent Sous-Marins RDP-Pointe-aux-Trembles, Montreal: Menu, Reviews & Reserve (2026)
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About

Vincent Sous-Marins specializes in hearty submarine sandwiches featuring freshly baked bread piled high with thinly sliced deli meats and crisp vegetables. The menu expands into classic Italian staples, offering traditional pizza pies with perfectly golden crusts and savory tomato sauce. Generous portions of pasta dishes are prepared with robust, herb-infused marinara and tender noodles. This establishment focuses on providing substantial, flavor-forward comfort food designed for efficient consumption. Each dish maintains a consistent profile that highlights savory toppings, melted cheeses, and high-quality dough preparation. The kitchen utilizes streamlined cooking methods to ensure that every pizza and sub maintains structural integrity and maximum taste. Patrons consistently find that these meals provide a reliable, no-nonsense culinary experience that favors quantity and consistent preparation standards over unnecessary flair or complex garnishes.

Details

Amenities, services & more

Other LocationsMore

Vincent Sous-Marins
6649 Rue de Marseille
Mercier-Hochelaga-Maisonneuve
Vincent Sous-Marins
4031 Boulevard Henri-Bourassa E
Montreal North
Vincent Sous-Marins
644 Chemin du Coteau-Rouge
Longueuil

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4.3194 ratings
5★
65%
4★
16%
3★
4%
2★
10%
1★
5%

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Reviews for Vincent Sous-Marins

Food
Service
on Google4 (500+)
*as of 2026-07-01
4.3194 ratings
5★
65%
4★
16%
3★
4%
2★
10%
1★
5%
Write your review

Reviews often mention

Display Allpizza(25) poutine(8) dejeuner(7) rapide(6) prix(5) frite(5) livraison(5) chef(4) fromage(4) sauce(4) qualite(3)

Review Summary

Vincent Sous-Marins is widely regarded as a cozy and welcoming neighborhood gem known for its generous portions and consistently high quality. Patrons frequently praise the delicious pizza, fresh ingredients, and excellent subs, which are often described as being packed with fillings. The service is consistently highlighted as friendly, efficient, and fast, whether dining in or opting for delivery. While there are minor critiques regarding specific sauce profiles or drink temperatures, the overall consensus is one of high satisfaction with the value, variety of dishes, and the warm, rustic atmosphere that makes the restaurant a reliable local favorite.
Page 1 of 1 - 9 Reviews
Richard
5.0

Pizza is awesome full of stuffing
Subs are loaded
Poutine is big for a small one
Fries are home made
Excellent place to eat & worth it quantity vs price

Jun 24, 2026
on Google
Mart
4.0

Après 4 fois qu'on faut livrer, je peux dire que les sous-marins sont débordants de garniture, la pizza est bonne & les frites sont excellentes. La poutine est génereuse avec beaucoup de fromage mais on trippe pas tant sur la sauce beaucoup trop salée. De plus, la livraison est rapide.

May 17, 2026
on Google
Lily
5.0

Je capote solide! On a emménagé l'été dernier avec mon copain & sérieux, trouvaille de l'année. Pizza ULTRA généreuse en fromage & condiments. La poutine, elle goûte le ciel!! Le staff, tellement gentils: c'est super invitant. Ce soir il y avait même du karaoké! Tout est incroyable!!!

May 2, 2026
on Google
Sam
5.0

Très bonne pizza, sous marin & poutine.

Apr 15, 2026
on Google
Anthony
5.0

Meilleur restaurant pour une poutine sur le pouce ou un déjeuner 😍😍

Nov 14, 2025
on Google
El
5.0

Sous-marin steak peperoni un délice putain je recommande bien garnis leur poutine italienne je recommande 100%

Oct 4, 2025
on Google
Mya
4.0

Se n'est pas un endroit où ont s'attend a de grande choses. J'ai ete déçu que les sous marin est autant changé depuis ma jeunesse. Mais la poutine est toujours aussi bonne que dans mes souvenirs. Gens super gentil & le nouveau look du restaurant fait du bien. J'aime bien.

Sep 20, 2025
on Google
Mathieu
5.0

La pizza poutine sa coche a recommende

Dec 30, 2024
on Google
T1D4N
2.0

La pizza all dress es excellente, vos ailes de poulet sont blanches & du gras gelatineux faudrait corriger cela & vos poutines le problème ces que les frites sont noir & goûte le brûler, dommage car le fromage en grain & la sauce sont excellente , il y a quelques truc a corriger, vos sous-marins sont bon mais etait meilleures quand il etait sur le long dans le papier aluminium dans le sac en papier blanc comme dans le temps , en résumé corriger l'emballage des sous-marins comme autrefois, faire attention a la cuisson des frites pour ne pas envoyé des frites noir & brûler & sois changer de marque d'aile de poulet plus de style de marque shneiders car présentement, ils sont fade & pâle & pas cuit uniformément beaucoup trop gras & gélatineux .

May 27, 2024
on Google
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