Vago Italien maintient une approche rigoureuse des traditions culinaires italiennes en mettant l accent sur des ingrédients de haute qualité et des techniques de cuisson précises. Le menu propose une sélection variée de plats de pâtes artisanales intégrant des recettes régionales aux côtés de viandes grillées préparées avec expertise. Les clients découvrent un environnement défini par son agencement fonctionnel et son style de service efficace privilégiant la rapidité ainsi que la constance. Les préparations culinaires soulignent l équilibre entre les saveurs méditerranéennes simples et les textures robustes présentes dans les grillades classiques. Chaque assiette démontre un engagement envers des méthodes de préparation traditionnelles sans ajout d ornements culinaires inutiles. Le design intérieur reflète la nature directe de la cuisine en offrant une vue claire sur les zones de préparation dynamiques. Cet établissement priorise les fondements de la table italienne.
Vago Italien est largement considéré comme une destination de choix pour ceux qui recherchent une expérience gastronomique élégante et accueillante à Montréal. Les clients louent constamment le restaurant pour la qualité de son service professionnel et attentionné, soulignant que le personnel met tout en œuvre pour garantir une visite mémorable. Le menu est fréquemment mis en avant pour son excellence, de nombreux convives qualifiant les plats de spectaculaires, notamment les gnocchis, les pâtes et le steak frites. Bien que certains trouvent les prix un peu élevés, la majorité des clients estiment que l'ambiance, le souci du détail et la constance de la cuisine justifient les tarifs pratiqués. Que ce soit pour des événements professionnels, des dîners romantiques ou des repas en famille, cet établissement est souvent décrit comme un joyau du quartier offrant un cadre vibrant et sophistiqué.
We had an absolutely wonderful dining experience at Vago. From the moment we arrived, the atmosphere, service, & attention to detail were exceptional.
The staff were incredibly professional, attentive, & welcoming throughout the entire evening, always serving with genuine kindness & beautiful smiles. The level of service truly stood out - our cutlery & plates were continuously refreshed throughout dinner, extra napkins were thoughtfully placed beside us, & our water glasses were never left empty. It felt like true fine dining hospitality.
A very special thank you to the three amazing attendants who took such wonderful care of our table: Aylar, Alexandra, & Tal. Your professionalism, warmth, & attention made our evening unforgettable.
The food was absolutely outstanding. We ordered three different pasta dishes, & each one was more delicious than the next - rich in flavour, perfectly prepared, & literally melting in your mouth. The Mediterranean salad with fish was beyond incredible, fresh & beautifully balanced. The steak & fries were cooked perfectly & absolutely delicious as well.
Everything about this restaurant reflects elegance, quality, & genuine hospitality. Highly recommend for anyone looking for an exceptional Italian dining experience in Montreal. The next time we are in Montreal, we will absolutely be coming back!
My parents & I have dined at Vago many, many times. It's one of our stand-by go-to neighborhood restaurants. We enjoy the ambiance, the quality of the food, the menu, & the portions. (We usually bring leftovers home with us). We find the prices reasonable. The selection of wines is darn good & they make a mean sangria, too. Oh, & the free parking in the nearby lot after 6pm is a nice bonus!
Occasionally it can get loud in the restaurant but I think it adds to the vibrancy of the place.
Tonight a new server, Christina, was our server, & she was amazing! In fact, we couldn't believe it was her first shift there. She knew the menu like the back of her hand & was a consummate professional- even dealing with my dad's many food neuroses (hey, he's 96, so he's allowed!). We all thought she was GREAT.
As usual, we had a lovely meal here. Vago is truly a neighborhood gem.
We came on Tuesday for lunch, 5 of us, the broccoli soup of the day was so salty I got a headache instantly with one spoon full, my husband & I both took it, our friends also tasted it & consensus was unanimous, extremely oversalted, we sent it back. I ordered the Taki Taki & Octopus, it was absolutely fantastic, mind you very small baby portions, it's a starter, just enough to wet the beak. Hubby got the fried calamari, also amazing, highly recommend, I should have ordered that too, then the grilled Veal over veggies, pounded to a thin patty, well prepared. The butter for the bread was rock solid, he should have took it out to thaw like an hour before opening, same for the desserts, the profiterole were also just out of the freezer, I couldn't get my knife through, had to stab it like some psycho to get to the middle, it should have been creamy but they were hard as a rock, however still delicious, not too sweet just perfect. The music was so loud I had to scream, then it was quiet so I think he figured it out. The paintings are fantastic, I was in awe just staring at them. Look, if you want professional perfect service & show off to clients go to the Keg, if you don't mind casual whatever service & overpriced food this is the place for you.
21 nov. 2023
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Très bon restaurant! Nourriture excellente Sauce à la viande meilleure que j'ai mangé . Their meat sauce best in Montreal ! Actually the best I have ever tasted !!!Good wine list ! The staff are amazing very professional!
