Torii Sushi Bar
CLOSEDOpens Today at 5 pm
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Amenities, services & more
Reviews for Torii Sushi Bar
Reviews often mention
Display Allsushi(140) degustation(28) menu dégustation(22) fresh(18) tasting menu(15) recommend(14) qualite(13) roll(12) dessert(11) vin(11) prix(11) quality(11)I've dined in at Torii many times & have always had a great experience. It's a great BYOB restaurant in Laval. It has been a while since I ordered take out or ate at the restaurant but I ordered take out this past weekend for the first time in a while & the quality has significantly declined since. The quality of the fish seemed to not be as fresh, there was a particular smell to my special rolls (corail, rainbow), but not the fuego rolls which were tasty. The sauces they came with also were extremely watery, & overall I felt sick after having a few rolls & did not finish them. I do not think I'll be back after this experience unfortunately.
BYOW RESTAURANT
You'll never get tired of this place. Their sushi is amazing-full of unique flavours you won't find anywhere else. No soy sauce needed; the ingredient combinations are perfectly balanced on their own.
The décor is lovely & the ambiance is beautiful.
Reservation is recommended.
Parking can be a bit difficult to find on weekends.
⭐?⭐?⭐?⭐?⭐?
service exceptionnel & sushis inoubliables
Hier soir, nous avons découvert le restaurant Tori à Laval, & tout a été parfait du début à la fin.
À notre arrivée, sans réservation (& malgré un resto plein), l'équipe a réussi à nous trouver une petite table pour deux. Comme on voulait commander plusieurs plats en même temps, on a demandé à changer de table & tout s'est fait avec le sourire, sans aucune hésitation.
Le service a été impeccable tout au long de la soirée. Chaleureux, attentionné, professionnel. Chaque serveur était aussi accueillant que le précédent. Ils prenaient le temps de bien nous conseiller, sans jamais mettre de pression. Verres d'eau & de vin toujours remplis.
& que dire de la nourriture ? Les nigiris étaient sublimes : fondants, bien assaisonnés, une texture incroyable, comme du beurre ! Les sushis se tenaient parfaitement, les sauces étaient équilibrées, les saveurs raffinées. Un vrai délice à chaque bouchée.
Une ambiance détendue, une équipe passionnée & un rapport qualité-prix vraiment intéressant. On a adoré, & on reviendra sans hésite
Excellent. Menu dégustation extraordinaire. Ça vaut le coup de se laisser guider. Chaque plat est accompagné de sa sauce. Aucune sauce soya.
Nice cozy place for a date night. Friendly service. The waiters take time to explain the menu & the dishes that are serving. We had oysters, albacor tataki, the paradise roll, & the sashimi plater. Loved the oyster, but we asked without foie gras. It is too rich & it overloads the taste of oysters when it gets served with foie Gras. The kimchi dressing peared very well with the ikura & oyster. Albacor tataki was always good. The sauce is very fruity & gives you appetite for the next dish. The paradise roll was our less favourite. There is nothing special about it. They used two soya papers to roll it, which made it very tick in texture. I'm not a fan of their sushi rolls. I find the rolls pretty much normal for the price. Sashimis are fresh & served on ice, which we enjoyed. I recommend this place if you like raw fishes & special dishes like their tataki, tartare. The price is on the higher end. For 2, we spent 240$. Don't forget to bring your own wine 😉
Their tasting menu was delightful & eye-opening. It's a mix of 7-8 services which really demonstrates the adventurous side of the restaurant & it costs about 90$ depending on the services you get. I really enjoyed their innovative dishes & their unique flavours. I especially liked their various sauces that were bringing so many intense & enjoyable flavours. I was also surprised by how well they incorporated foie gras in a lot of their sushi plates which I have never seen before. The ingredients were also fresh, the various textures were nice & the flavours were delicious. The only thing that bothered me was probably all the middle courses. They were all sushis drenched in sauces, I felt like the sauces were the only thing I was tasting. Hence, each plate tasted the same because the sauces were just overwhelming all the other flavours from the other ingredients. They were still enjoyable, but I wish they would have put the sauce on the sauce for us to dip instead. That way, we could have had a better balance of flavours in my opinion. The service was decent. They were polite but some of them would just not speak a single word when serving us & some others would speak super quickly & in a low volume so I couldn't really understand what they were saying.