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Toqué!
900 Place Jean-Paul Riopelle

"Foie gras de canard, doré, and chocolate torte were an excellent mix of flavours with perfect presentation. Rioja wine pairing worked well. The limoncello-chartreuse-gin cocktail of the day was well balanced but could have had better presentation considering how elaborate the food was. Excellent service from both the hostess and server. Friendly,..."

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