Taverne Sur Le Square

Dennis

5.0

Excellent ribs eyes steak. We'll matched wine recommended. Very cozy & friendly atmosphere.

Ryan

4.0

Pros: the service was great, extremely attentive, & welcoming. The salmon tartare was great, & so was the kouing-amann was excellent as well.

Con: the only negative, was that we ordered the steak & aligot, which was not great; we ordered medium rare, & it was still mooing when it came to the table. Even after it came back, it was still lacking in flavour. Would not recommend this dish

Anna

3.0

Glad I tried this institution, but was left a bit underwhelmed by the food. We tried the cacio e pepe brussels sprouts & the steak & aligots. Both were fine, but nothing special. Would have liked a bit more texture in both dishes personally. I'd only go back for a drink & dessert. The bread pudding is the best I've had in Montreal. The Manhattan with the homemade cherries was great too.

Ryan

5.0

Best bartender ever I was traveling alone through Montreal & was recommended this place. I sat at the bar & had one of the best dinners of my life. I'm only 29 so my palette may not be all there yet but this dinner was off the hook. Mac n cheese was divine to put it simply. Filet mignon went crazy with the red wine sauce. Do yourself a favor & get the cheesy whipped potatoes with the steak. Down a bottle of cab throughout the meal. Better than any other restaurant in Montreal.

Tareq

5.0

Amazing food & great wine selection. The flavors were excellent. The Wagyu steak was butt, & cooked to perfection the interior is tastefully decorated. The bar is well stocked. The owner who is a trained chef in French cooking techniques stopped by to make sure we were taken care of.

Michael

5.0

Ate here for NYE & the food was phenomenal! Service was excellent too, & the atmosphere was, as expected, fun a vibrant. The stand-out dishes for our party were the steak, key lime pie & bread pudding. Would recommend to anyone staying in the Montreal area.