Satay Brothers
RestaurantTop Pick
Satay Brothers
Opens Today at 5 pm
| Monday | 5 pm - 11 pm |
| Tuesday | 5 pm - 11 pm |
| Wednesday | 5 pm - 11 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 5 pm - 11 pm |
| Saturday | 5 pm - 11 pm |
| Sunday | 5 pm - 11 pm |
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Info & Location
Singaporean Restaurant
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Reviews often mention
vibe(67) group(48) recommend(37) buns(36) chicken(35) salad(33) laksa(28) drink(27) pork(26)Page 6 of 21 - 420 Reviews
Nick
Beautiful traditional Southeast Asian decorations & vibe. However the food was not really satisfied me. The Char Kway Teow was way too sweet & oily, which fed me up in just the first chop. & the price is quite too expensive that doesn't worth the quality & portion.View more
Paul
Je passe souvent devant ce restaurant & je vois toujours beaucoup de monde attendre pour entrer. Je me suis donc dit que ça allait être un excellent restaurant cependant je pense qu'il est victime de son succès. La seule façon de réserver est de faire une réservation pour 6 (pas un de moins, pas un de plus) & vous ne pouvez pas choisir ce que vous mangez. Je comprends les contraintes que cela engendre d'avoir beaucoup de clients & même si la nourriture était bonne mais un peu cher, je trouve ça dommage. Je retenterai le coup sans réservation pour essayer d'autres choses sur le menu.View more
Jeff
A group of us came here & had a fantastic time. Everything about it was great.View more
Denis
Toute était parfait & carl a donné un service exemplaireView more
Paul
Our group consisted of 18 people, & the staff was both friendly & accommodating. The food was incredible, & they easily handled food allergies. The atmosphere was the perfect mix of lively, joyful, & festive.View more
Joe
Too loud. You can't even hear yourself think. Yet they "don't do sake bombs" because they "don't want to bother people" (the waiter had to shout this at us because you can't hear anything). Put some fabric up, come on. Tired of loud restaurants.View more
Andre
Vibes are nice, but the food is way too expensive for what you pay for. Service was terrible, I found them to be very rude & they rushed our party to finish so they can get more people in. Wouldn't go back, way too over hypedView more
Olivier
Nice spot, ca bouge assez. Pas le genre de place pour avoir un petit repas tranquille, excellent endroit pour aller manger entre amis. Le menu est cool, les plats sont ok, rien que me jette en bas de ma chaise. Bon rapport qualité prix.View more
Sandrine
Every person of the group of 23 I was part of fell in love with the place. Ecclectic decorations, outstanding service (considering we were 23 at the table & the restaurant was jammed pack), & the food... my oh my. Everything was delicious. I would definitely recommend! My personal favorite was the braised pork belly bao bun. Still can't get over how perfectly delicious it was :-) Also, they accomodated our big group without any problem, which was very much appreciated.View more
Gab
Delicious food, great service, fun ambience & good vibes consistently.View more
Stephen
This place makes me generally happy every time. The food , service & employees make this place amazingView more
Niti
I had been wanting to come to this place for a really long time (after watching Instagram reviews & the google rating). Honestly, it was okay or even below average, I would say. Loved the service & the ambiance - amazing, wow 👌. It is a very beautiful restaurant but the food just didn't land on my expectations. It can't say I want to come back & eat this. I soo wanted it to be good but just didn't cut it through. Also, the price- quantity ratio was the other aspect that felt not balanced enough. All the dishes felt they were missing flavor. I'm pretty sure they can do better. The Laksa came in half portion as well, which looked more like a sample size but still thoughtful of them to have it. We wanted to order more but felt like we could get better tasting food somewhere else.View more
Gabriel
Apprently groups of more than 4 don't get to choose what they want to order. I'm a big fan of Omakase & seasonal menus but this was literally the regular menu items you just don't get to choose... Food was hit or miss, bao buns & laksa are okay but that's about it. 1 drink we ordered was good the other was bad. Service was not great. After bringing up that one of the drinks tasted off I was argued with about what was wrong with it. I've been here a few years ago & it was good but wouldn't recommend it anymore. Prices are way too high for the quality you're getting.View more
Glyn
I had a gift card given to me, so I finally got around to going to the restaurant. I so wanted to like this place far more than I ended up liking it. I have had their food at the Atwater Market & in the Royal Victoria Hospital this was first in the actual restaurant. We arrived around 6pm on a Friday, as I paid for 2 hours of parking my wife went in to secure a seat. When I found her they had seated her at the front bar & I was supposed to join her & when I saw the arrangement even though the parking was paid for I got us up to leave. The staff suggested perhaps we'd be happier at the back bar, which admittedly was less busy, but still not what I wanted, but decided to give it a go. Having perused the menu earlier in the day & had already painted a mental picture of what I wanted, I wanted to try a cross section of the menu. I asked about how sharable the menu was, & proceeded to order. As a quick side note, the prices on their own website are out of date, & just about everything was a little more expensive, not to the point where I was shocked but there is nothing worse than finding the prices online are incorrect, this is in my opinion unacceptable. I'm not saying a photo of the menu that was out of date, I can accept that, I mean front & center on the website prices are wrong, this would be a 5 minute html fix, but not done. Nevertheless we ordered & then we were offered a table which we moved to. We had our laksa soup which was very good, a strong start. Next was a chicken satay sandwich, which was the beginning of the end. It was very middle of the road. Sandwiches have the capacity to be a star attraction, but this was middle of the road, too much peanut sauce not enough of anything else to really appreciate. Our order of vegetables of the day arrive. While waiting I ordered a Pandan Daiquiri, which was good. We waited over 20 minutes for our Rendang beef & rice to arrive, we actually had to ask them to check on the order, & it was still a few minutes before we had our "main" dish, by now the simple vegetable dish was cold. The presentation of the beef was lack luster, just laddled on to a plate with little to no ceremony, while tasting fine, it just looked kinda not so appetising. Lastly we took a kueh salat for dessert. Again while it tasted fine, it was not presented in any pleasant way, but still looked better than the beef. We paid, & we left. On the drive home I concluded that since I hardly had to pay that much due to the gift card, that if I had paid for the meal I would have been pissed off by what we had. During dinner I described the place as less a restaurant & more a night club that has food. The place is loud & quite chaotic, which is part of the reason I don't think service is great, it's too busy & full of people for the staff to be attentive. So I now have another Montreal restaurant I don't need to go back to. Since the pandemic I have felt less & less inclined to go to restaurants. We used to be so spoilt in Montreal, good food, good service, reasonable portions for a reasonable price. Now I struggle with this regularly & this place doesn't stand out enough for the prices, the portions are on the small side for the prices. I mean a plate of Asian greens for $11 is outrageous, it's cooked vegetables, on a ratio of about 6:1 of preparing it at home versus eating it in a restaurant, 3:1 maybe 4:1 is the most they should be charging for this kind of thing. I fear for the future of restaurants in our city, people may be willing to pay these prices but I don't think they have an appropriate appreciation of value. In any case this is my review & I always try to find a strong counterpoint in my reviews to be as balanced as I can be, but I don't think I have anything to add, I can't even say free ample parking.View more
Monica
amazing food & atmosphere! One of my favourite places to eat in Montreal I definitely recommendView more
Shaun
Always great vibes, great food & a great time at Satay Brothers! They slid us in before a reservation, but we never felt pressured & the service was amazing.View more
Tyrone
Come early on a Saturday cause it gets busy. The food was fantastic. Can't say enough about the rice & fried chicken. You gotta try it. Place is bumping so expect to wait if you are lateView more
Graham
Hip spot with fun atmosphere, loud though. Great food & lots of choices to split smaller plates which is always fun. Service was fast & friendlyView more
Willy
Une superbe découverte grâce à une serveuse d'un Speakeasy , on peut partager les plats pour pouvoir goûter un maximum de chose , je conseil entre adulte le soir car musique d'ambiance forte mais parfait pour nous .View more
Mandeep
We had a team event/dinner here & everything was managed so well! The server was able to take everyone's dietary requirements into consideration & remember it when serving such a big group of moving around people!! The drinks were a solid 10/10! We had a table full of multiple dishes & the standout for me was definitely chicken satay & baos!!! Melt in mouth!View more