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Restaurant

Santiago

Rosemont-La Petite-Patrie
4.8$$ & $$$
OPEN10 am - 7 pm
Monday
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Santiago Montreal Restaurant: Menu, Reviews & Reserve (2026)
DominicanLatin AmericanCaribbeanInternationalFusionBreakfastBistroCaféBrunchCateringGreat selection of winesResto-Bar
Fondé en mai 2018 par sa propriétaire Yesenia Noesi, Santiago Café Restaurant vous fera découvrir les saveurs et arômes de la cuisine dominicaine. Une cuisine honnête, traditionnelle, aux accents contemporains, qui saura vous surprendre et évoquer d’heureux souvenirs de voyage. Fondée par Christophe Colomb en 1495, “ Santiago de los caballeros” est la deuxième ville la plus importante de la République Dominicaine. Notre menu rends hommage à la ville de Santiago et ses traditions: le steak américano, le poulet Don Armando, la Parrillita ou le Mofongo sont quelques unes de nos spécialités. Pour une soirée à deux ou pour une célébration en groupe, Santiago est votre petit coin du Sud à Montréal!

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Reviews for Santiago

Food
Service
on Google4.8 (300+)
*as of 2026-02-01
5★
91%
4★
5%
3★
1%
2★
2%
1★
1%
Page 1 of 1 - 4 Reviews

What a wonderful time. Made my Puerto Rican feel right at home! We had the tostones, sancocho, mofongo de chicharron & the beef ragu mofongo. Lovely ambiance & service. Will definitely come back the next time we are in town. :)

Jan 24, 2026
on Google

It brought me back to Dominican Republic all over! The food it's so authentically delicious & sancocho was soooo good! My daughters & I love it so much! Also best fried chicken, I had fried fish 🙏🏾😭it was so amazing! Their jus also was so authentic that reminded me of Dominican. Definitely recommend to go!

Mar 3, 2025
on Google

La soupe traditionelle Sancocho est parfaite!El sancocho me transladó de regreso a la República Dominicana!

May 19, 2024
on Google
5.0

When you enter the restaurant, you start reading all the messages written all over the walls. Very cozy environment with latino music background & superb service. It was not busy for a Friday evening. This was our first time eating mofongo & it did not disappoint. If you are a plantain lover, this is your dish! The beef mofongo was a saucy dish which went well with the mofongo, the chicken was well seasoned but it was pan fried, so it was on the dried side. Both complemented by a small salad & an amazing salsa. We also tried their sancocho & it was so rich, so flavour... if you are a soup lover, you will love it. Don't forget to ask for dessert as it is not in the menu! We had tres leches, flan de coco, & regular flan. All very good! Overall it was a great experience trying this Dominican restaurant: the food, the ambiance, the people.

May 18, 2024
on Google