Nestled in downtown Montreal’s Golden Square Mile district, Ristorante Beatrice is an Italian eatery with an affection for flavour and style. Our one-of-a-kind gastronomical experience is inspired entirely by gioia di vivere; we offer refined modern Italian food in an urban oasis. Guests can dine on our terrace, an intimate and lavish garden in the heart of the city.
Ristorante Beatrice draws praise as one of Montreal's best dining choices, with a renovated, beautiful interior and consistently strong food and drinks; the service is described as efficient and attentive with careful sharing of courses and knowledgeable staff; standout dishes mentioned include filet mignon, truffle spaghetti, cavatelli, fettucine and chicken, while desserts such as cannoli are noted as fresh and delicious, and wine pairings or extensive wine lists are highlighted as part of the experience; several reviews describe the atmosphere as high end and classy, though a few find the room bland or the vibe a bit cold and the prices high, sometimes with portions or pacing that feel off; overall, the experience is portrayed as memorable and worth trying in Montreal, with many praising the balance of food, service and ambiance even when some visits diverge.
Tough disgusting $98 steak cold & shoe leather chewy fatty poor quality meat. Chef says it's fine. Waiter made rude comment when he received 7 percent tip lol ... no water refills, no coffeee.... No asking if we want coffee or tea or more wine or another coke horrible attitude poor inattentive stafff.... Over priced, cramped seating arrangements & very ignorant staff again I must emphasize... what do they want they don't even have a high school diploma!!! These jobs are a dime a dozen
Good service. The staff is pretty thoughtful & nice. They come over from time to time to ask how you are feeling today, & how's the food? Good atmosphere & food too 💕 The Tartare Di Salmone, where the salmon is finely diced, & the spices are just enough to not overwhelm the tenderness of the salmon. These fresh salmon cubes are wrapped in a slightly sweet sauce with crispy taro chips. The first bite is unforgettable. The Tagliolino Nero also tastes good! The squid ink pasta is really special. It is made with squid ink juice with clams on it. The taste of clams is bouncy, tasty but a little bit salty for me. I think the saltiness probably comes from the seafood itself, but still worth trying!
Amazing relaxing evening with friends. Everything you would expect from a high end restaurant. Beatrice is something of a Montreal institution. Waiter was really great making sure everyone in our party got their food to their liking. Definitely a good spot for a special occasion.
I would recommend this restaurant. I wanted a fancy, classic & nice place to seat relax & chit-chat & have proper dinner without needing to shout over the table to hear each others! We were there for 4hours! Food was amazing for all courses, & compare to other 4-5 star restaurants, amazingly cheaper, very professional & friendly! I love it.
In a realm of bliss, where flavors dance & thrive, A symphony of tastes, where senses come alive. Where every detail, from ambiance to cuisine, Creates a perfect harmony, a culinary dream.
Used to be a spacier beautiful place, it got smaller as they closed the indoor terrasse, i dont know if they will reopen it again. The food used to be amazing it was actually my favorite restaurant, however this time, the meals that me & my friend ordered were way too salty it burned our lips..
Nourriture excellente !! Bravo au chef & sa brigade. Le service est un peu chahuté. le gros bémol est la musique qui était très forte & par conséquent les gens se sentaient obligés de parler fort. Une cacophonie. Dommage.
