Restaurant Phnom Penh delivers an authentic Vietnamese culinary experience, specializing in flavorful soups and expertly grilled dishes. Patrons can savor the rich broth of pho or indulge in the complex spice profiles of banh mi, all prepared with traditional techniques. The menu highlights a variety of grilled meats and seafood, marinated and cooked to perfection, offering a taste of genuine Vietnamese barbecue. This establishment focuses on delivering robust, well-executed dishes that represent the vibrant and diverse cuisine of Vietnam. The emphasis is on fresh ingredients and time-honored recipes, ensuring a satisfying meal. Dining at Restaurant Phnom Penh provides a true exploration of Vietnamese flavors.
Phnom Penh is widely regarded as an authentic and cherished hidden gem, celebrated for its consistent, high-quality Cambodian and Vietnamese dishes like the signature hu tieu. While the setting is modest and no-frills, the welcoming service and comforting, traditional flavors create a nostalgic and ritualistic experience for many longtime patrons. The restaurant is known for its incredible value and delicious, customizable meals, though visitors should note that it is a cash-only establishment, can get very busy on weekends, and occasionally requires a wait in line due to its popularity.
I like this place. This was my first time having Cambodian food & it was a good experience. The flours & spice is amazing. The staff took our special instructions & made something personalized for us. We are so thankful.
If you're looking for authentic Vietnamese hu tieu in Montreal, this is hands down one of the best spots. It's the closest taste you'll get to Saigon (Ho Chi Minh City).
I've been here many times, & the quality has always been consistent. The hu tieu is the highlight, & I highly recommend trying different variations to find your favorite. You can choose between the soup or dry version, & also between tapioca noodles, egg noodles, or a mix of both. Personally, I like mixing the two-it gives a great balance between softness & a bit of chew/crunch.
Service is quick & efficient-no fluff, just good service. The owner & staff are friendly & have a great sense of humor, which adds to the experience.
The only downside is that it gets very busy, especially on weekends. On Saturdays, it's best to arrive before 11am, otherwise you might be waiting around 30 minutes. That said, the wait is absolutely worth it.
Overall, highly recommend. A must-try if you love Vietnamese food.
No fancy tables, chairs, or huge dining room-but let me tell you, this place is one of our most favorite restaurants. I first came here in the 90s when I met my husband. We both worked beside the restaurant, & it was our lunch & dinner spot almost every day. Back then, I believe it was run by the father of the current owner.We moved away from Montreal nearly 30 years ago, but we still have family here, & every time we come back to visit, this is our must?go place. It brings back so many memories & so much happiness (kiew theiw kok). Everything was so delicious-every bite tasted just right for 20+❤?
The food is not that great. Not sure how they got more than 4 stars. The place look shady. I was expecting there was better food considering it a hole in the wall kind of establishment. But it was kind of disappointing.
Phnom Penh is an absolute family classic; I've been coming here since as long as I can remember! Be prepared to wait, as there is almost always a line in the stairs, but this just proves how fantastic the food is! It's completely worth the wait every time.
Don't let the modest exterior fool you; while the restaurant might look like nothing from the outside, the taste of the food is truly awesome. It even has the seal of approval from my Cambodian grandparents, which is the highest compliment you can get!
Their in-house drinks are great, & I love that the ingredients provided right on the table allow everyone to easily customize their own soup just the way they like it. Plus, they offer take-out if you're short on time. A must-try spot for real Cambodian flavors!
A hole-in-the-wall restaurant that has been around for many years & continues to offer great value for the price. Tucked away up a small staircase in an unassuming building in CDN, this humble eatery is our go-to spot for Phnom Penh noodles. We usually order the dry version, though they also serve a smaller soup bowl on the side.
It operates on a first-come, first-served basis. We visited during Saturday lunch & there was already a queue, but we were seated within about 20 minutes. This is a no-frills spot - no fancy décor, just simple & modest seating arrangements. It is also cash-only.
Despite its simplicity, the service from the owner remains as friendly & welcoming as ever after all these years.
