Restaurant Kawami

Jacques

5.0

The best Chinese food in South shore

Isha

5.0

Amazing food. Great vegetarian options. Will definitely recommend

Mémé

5.0

Cette fois-ci pour ma 1ere fois j'ai opté pour un menu plus conventionnel.... La prochaine fois j'essaie les spécialités de la place parce-que visiblement je suis passée à côté de quelque chose 😅 c'était quand même très bien & la bouffe est vraiment excellente Aucun service en français on s'arrange pour ce comprendre 😅 Je recommande une place à découvrir pour une expérience culinaire hors du commun 👍

Jokybody

5.0

C'était un réel festin exotique pour ma palette québécoise! On souhaitait sortir un peu des sentiers battus ⎯ tel que le poulet général Tao ou encore le boeuf aux sésames ⎯ pour essayer de la nouveauté en des plats moins connus mais, on l'espèrait, plus authentiques. & on est très satisfait! Ce que nous avons commandé : - Marmite de la maison (crevettes, spam, tofu roulé, algues, bok choy, champignon) - Soupe au tripes & sang de canard (si vous vous sentez aventurier) - Boeuf sichuanais épicé (vraiment bon) Portions très généreuses. Le tout était savoureux & aromatique. Vous aimerez encore plus si vous appréciez le piment de Sichuan qui est utilisé d'une main de maître dans ces plats. Ma copine & moi en sommes de grand amateurs, donc on a été gâté! Belle ambiance à l'intérieur. La déco est pas mal jolie je trouve. Service basique mais vraiment rapide. Petite mise en garde gentille : - C'est plutôt huileux. - Les tripes goûtent la ferme; c'est une saveur qui, quoique spéciale, peut s'apprécier. - Service en franglais approximatif. Très satisfait.

Lu

2.0

All the dishes were flavorless, not Asian food tastes as your expectation. Even a simple Yangzhou fried rice, there were less ingredients as the usual traditional Yangzhou fried rice, they only put egg, very little amount shrimp & diced chicken, that was it?! The pickle fish dish was very terrible, please avoid!!! No taste, & looked like from a premade dish from a supermarket, & just reheated, only fish & few pickle cooked in the water soup, no other ingredients. The environment is not clean, the chair & carpet was oily & dirty. A bad experience.

Evita

4.0

The fish was fresh but not authentic. Just so so.

Hairuo

5.0

It seems like a Cantonese restaurant, as the waiter can speak Cantonese, but the spicy flavor is the best I've had in Montreal. Especially lobster & lamb. The stir-fried green beans were not fully flavored. Another thing I recommend is that all the food is not too salty or sweet like other restaurants, it's also a plus if you detest too much salt. Totally a surprise after tasting so many Chinese restaurants.

Brandy

5.0

相對比較別家，味道很好，價格優惠，值得關注

Yui

5.0

Always love coming here with my family! I always get their steamed fish, which is incredibly fresh & delicious. The staff were very friendly & welcoming, making it a perfect spot for a family lunch or dinner. Despite it being the weekend lunchtime, the restaurant wasn't too busy, so perfect atmosphere for a family celebration. The space is very roomy, & they have child seats available, which is a big plus for families I guess. Also don't forget that you can bring your own wine! The service was also impressively fast. Overall, a nice go-to restaurant for some comfort Szechuan food in the south shore!

J

5.0

Amazing!! If you are in the mood for Chinese food in the south shore, you gotta come to this restaurant. Been coming here since they opened & every friend that I bring here is as amazed as me for the quality & quantity of the food! Be sure to try their fish!! It was so good that I had a hard time getting my friend's chopsticks out of the way for me to snap a pic! & for the cherry on top... you bring your own wine!!!