Le Kube offers an international, yet distinctively Montreal-inspired, cuisine prepared with fresh ingredients carefully selected to complement each dish. Riccardo Agostino and his team apply their knowledge and techniques every day to offer a unique culinary experience.
Defy the ordinary and choose a restaurant where modern design meets tradition.
Overall, Le Kube receives praise for friendly, professional service and a menu that frequently delivers delicious, well presented dishes across seafood, steak, pasta and desserts, with standout items such as seafood risotto, calamari, salmon and a strong dessert selection along with a sophisticated cocktail list. The atmosphere is described as chic yet approachable, making it a good choice for a romantic evening or a casual night with friends. Desserts are often highlighted as a major plus and the kitchen is praised for careful plating and thoughtful pairings. On the downside, a few reviews mention value concerns and dishes that can be oily or overly salted, and a number of visits note slower or uneven service or drinks that arrive inconsistently.
2 ième fois à ce restaurant très bon le seul petit commentaire cette fois si un peu trop long avant de ce faire servir . Je comprends qu'il y a un manque de personnel & je sais que ce n'est pas de votre faute. Le déjeuner très bon
La pièce de théâtre "Entièrement Bleu" présentée autour de la piscine de l'hotel était excellente, les comédiens très bon & l'emplacement des plus agréables.
Service rapide, la bouffe est vraiment bonne. Le resto est tranquille, propre, confortable. C'était un peu long à avoir la facture & la machine interatc avait la difficulté à poigner l'internet hahaha mais c'est juste un petit detail. Le personnel très aimable & souriant.
Sep 1, 2021
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