| Monday | 12 pm - 11 pm |
| Tuesday | 12 pm - 11 pm |
| Wednesday | 12 pm - 11 pm |
| Thursday | 12 pm - 11 pm |
| Friday | 12 pm - 11 pm |
| Saturday | 12 pm - 11 pm |
| Sunday | 12 pm - 11 pm |
Le Kube offers an international, yet distinctively Montreal-inspired, cuisine prepared with fresh ingredients carefully selected to complement each dish. Riccardo Agostino and his team apply their knowledge and techniques every day to offer a unique culinary experience.
Defy the ordinary and choose a restaurant where modern design meets tradition.
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Reviews for Restaurant & Bar Le Kube
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hotel(13) drink(11) hôtel(9) prix(7) salad(6) dessert(6) pizza(5) qualite(5) bonaventure(5)
via LibroThe delicious meal(s), (the artisan pappardelles x2, grilled Atlantic salmon on basmati rice & chicken Caesar salad), our waiter, & comfortable & pleasant environment, all made our Le Kube dining experience a perfect dinner, dining experience!
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The Hotel was beautiful & I would definitely recommend it but Le Kube was a stain on a fun weekend.
Made a rez & a note saying it was one of the guests' birthdays in hopes we could present them a dessert or such. Arrived at the restaurant & stood by one of the entrances, & multiple wait staff walked around & by us without saying anything. After 5 or so minutes we walked to their other entrance point, assuming we were maybe at the wrong area, & another 5 or so minutes of staff ignoring us. Eventually, the birthday guest goes right up to a waiter to let them know we have a reservation. He says to give him a few minutes & then sits us in a corner. From the point we first arrived there were multiple tables available but we didn't know if the others were on hold so we didn't mind. We're pretty sure he forgot about us in the corner because again we can see him walking around & such & it takes another 10 minutes to be able to put in a drink & appetizers order. I also tried to give the waiter my name for the reservation so he could see the birthday note without me spoiling it for the guest.
The food was okay, I was given regular fries instead of the sweet potato I asked for but at that point, I couldn't be bothered. After our appetizers, we left & went to an actual restaurant & the food & service were great! In the morning we avoided the breakfast resto in fear we'd have the same experience.
Overall, it took almost 20 minutes to be seated (even though we had a reservation & a few tables were available), & another nearly 30 minutes for 2 drinks, fries & a salad. I'm so glad I was able to make a quick reservation at Pichai, the birthday guest loved it.
via LibroFood was pretty good, the menu cocktails were not very well-balanced, & the service was incredibly slow, even compared to other places we've eaten in Quebec. It's fine, but I wouldn't go here again if I weren't staying in the hotel.
via LibroExcellent service & personnel attentionné. Tout était délicieux, malgré que le choix de déjeuner "à la carte" est limité.
via Libroles plats principaux( pizza proshito & les pâtes aux champignon etqient succulent. Bonne selection de bière. Par contre j'aurais aimé boire un Gin St -laurent . J'etait surprise qu'il y en ait pas. Service très lent.
via LibroSimplement magnifique, service impeccable, portion généreuse & c'était sublime. À revisiter lors de notre prochain séjour à Montréal. ❤️
via LibroFood was very good. Excellent beet salad & bison burger!! Mixed drinks disappointing. Would go again but would avoid drinks.
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Il y avait beaucoup de bruit à l'entrée du resto mais qui c'est arrêté dès qu'ils ont quitté pour aller dans leur salle pour le souper.
Le repas excellent & Seddik le serveur était très gentil.
via LibroWe have eaten here twice for both breakfast & dinner during our stay. The food is good & the service is very good. When there was an issue (poached eggs were not runny) they fixed the problem quickly & without issue. Service was quite slow when the restaurant was busy (we were over an hour waiting on pizza) which meant we had to eat fast & pack it to go in order to make our show that evening. It is very nice to have a restaurant in the hotel though. Atmosphere is wonderful & very comfortable.
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C'était vraiment très bon & le service très sympathique. Peut-être un peu trop de climatisation...
Les bières artisanales Grifin & York sont top !
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Dinner at Le Kube was phenomenal. One of the best pasta dishes I've had. The papardelle was obviously freshly made & the sauce to die for. I ate the whole dish despite the fact that is was probably enough for 2! The servers were attentive & friendly.
Breakfast at Le Bisco was equally as enjoyable. The buffet was reasonably priced for the quantity & quality of food available. Highly recommend either of these restaurants.
via Librosuper service la nourriture très bonne superbe service de la serveuse astrid
via LibroTerrasse confortable, menu diversifié ( petit bémol: les crêpes étaient sèches) & surtout un service attentionné.
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Excellent service
belle atmosphère (vue sur le jardin)
Beaux moments en famille
via LibroBonjour, j'ai organisé un dîner avec 15 personnes. Tout était parfait, l'accueil, e service, la nourriture, le vin & le décor magnifique. Je recommande fortement Le restaurent Le Bisco de l'hôtel Bonaventure.
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