Monday | 11:30 am - 9 pm |
Tuesday | 11:30 am - 9 pm |
Wednesday | 11:30 am - 9 pm |
Thursday | 11:30 am - 9 pm |
Friday | 11:30 am - 9 pm |
Saturday | 11:30 am - 9 pm |
Sunday | 11:30 am - 9 pm |
Reviews often mention
ramen(125) broth(29) egg(19) noodle(19) bouillon(12) spicy(11) recommend(9) poulet(9) vegetarian(8)The ramen was hot & tasty but it was a pretty small bowl. They do have chicken broth. The restaurant was really under staffed there was just one girl doing the entire front of house & she was clearly overwhelmed at lunch rush.View more
Un bon ramen au goût typique & authentique ! Nous avons essayé le blanc, le rouge & le truffe. 3 bouillons au goût différent servi avec des nouilles vraiment faites sur place.View more
Woow!! Meilleur decouverte de 2022!!Je suis toujours rendu ici!! Les ramen son délicieuse, les meilleur que jai manger!! J'ai remplie mon congélateur de Ramen Rouge congeler, ma préféré!!View more
I'm a bit mixed about this place. On one hand, it's charmingly decorated, & the broth & noodles were quite decently good. However, the toppings, like arugula & raw onion, felt a bit odd to me, & the service left something to be desired. To put it simply: I wouldn't mind going back if a friend suggested it, but I wouldn't go out of my way to return on my own.View more
I came to Ramen Nakamishi after seeing its feature on the Ramen Ramen Fes website. The food was okay, the service was also okay. I asked the server for karaage, i had to choose between 3 pieces with is around 6$ or 10 pieces for around 13$, since we were 4, we ordered the 10 pieces of the karaage & we each had a ramen. The karrage which on the menu is written as an entry, it came after we received 2 ramen, which is fine, I saw how suddenly the cooks had to make a lot of food, so I can comprehend on this situation. However, at the end, we got charge for 13 pieces of karaage I thought the bill was written 6.90 for the karaage then 13.10$ extra because we ordered more pieces, I talked to my acquaintances & they indeed remembered the server said 13$ for 10 pieces Can someone confirm if it is an extra charge? Please be careful when ordering the karaage.View more
I've been here a couple of times before without any issues, but my recent visit was disappointing. The quality seems to have changed, or maybe it was just an off day. We ordered the white ramen & tsukemen, but both the pork & eggs were ice cold. My noodles were also cold & stuck together, & the eggs weren't runny. Quite disappointing overall... However, the karaage is still good.View more
This is my favourite ramen spot in Montreal. Absolutely love this place & would highly recommend getting the "Rouge"View more
Good & not expensive place to eat fast on your lunch timeView more
Favorite ramen place in Montreal, they stand out with some relatively unique options, their broth is delicious but doesn't feel too heavy or greasy, the ingredients & how these are prepared give the dish a premium feel, other places with more typical tonkotsu ramen tend to leave me feeling heavier with everything kind of blending in together (broth overpowering other ingredients) whereas it feels more balanced here. Highly recommended, prices are also fair.View more
Had the signature ramen "white premium" which is your basic ramen with extra porc cha siu, egg & nori. I added extra noodle as well. Overall it's a lot of food for a good price; too expensive on uberEats though.View more
Pour une occasion spéciale je me cherchais un Ramen sur Île de Montréal mais dans l'Est, évidemment je n'ai rien trouvé! On oublie la rue Mont Royal qui est devenue piétonnière pour l'été, aucun stationnement possible & le trafic doit être infernal. Je me résigne donc à essayer un nouveau sur le boulevard St-Laurent. Accueil rapide & désignation du choix de table. Menu non familier ?!? Je cherchais le nom Tonkotsu mais je ne vois que poulet ou épicé. J'ai donc pris le poulet , préparation un peu longue à mon goût. Lorsque soupe arrive, le bouillon est chaud mais j'aurais aimé plus chaud que ça. Le goût est différent, genre mousseux & pâteux difficile de décrire, les ramen sont un peu trop addente à mon goût, oignons crus. J'ai aimé que ce ne soit pas trop salé & que l'oeuf est complète. Au final je n'ai pas trop aimé , je m'attendais à plus , le goût & les nouilles m'ont déçu.View more
I love soup noodles. So it's not surprising that I would fallen for this ramen-ya that we chanced upon wandering around Mile End of Montreal - a far flung Mile End that I'm used to in London, UK. This modern clean lines decor looked more like a Japanese tea shop from the outside. It is summer & they have advertised cold ramen on a placard outside. Once inside, I saw the big poster for the Tokyo style (chicken soup) ramen. A bit of disclaimer, I had already had a Canadian omelette (with chilli) & some poutine classique from two well known establishments in Montreal this morning - & this shop has just opened at 11.30 am with a queue of eager eaters. I thought we have to give it a go - even if it is just a snack. The summer cold noodle was refreshing. The slightly citrus taste lifts the pickled veg. I liked it, but the main event is another level. The chicken broth & the ramen were delicious. The noodles had the right level of chewiness. They were soft & smooth. I know it's not right in the western culture to slurp - but these were made for slurping. & as a lover of Japanese food - I felt obliged to do them justice - for the benefit & respect of the chef! Try them & you will be delighted!View more
Nous avons adoré le cold ramen & le spicy ramen + oeuf. Un excellent service.View more
Their Tokyo Shoyu ramen is easily one of the very best , right now, in Montreal: you had the textbook flavour profile, an elite broth as well as some of the very best noodles to be found at a local ramenya. I wish the chashu would knock my socks off, but theirs is still a perfectly legit chashu (in Japan, ramenyas have all sorts of chashu. You may prefer some more than others, but there's not one firm type of chashu but plenty).View more
I didn't love it but I didn't hate it. Service was great, no complaints there. The broth itself is great, as were the noodles. I've never had chicken based ramen before but I'm a fan. I got the rouge, & it had a lovely warming level of spice without being overpowering. The noodles were also wonderful: chewy & springy, not overcooked at all. Arugula is frankly not good on ramen. I ended up eating around it. I ordered mine without the red onions, maybe they'd be good. But to me, putting diced red onions on ramen doesn't sound appealing at all. I'm glad the menu mentions their appearance. The egg was slightly overcooked & I see other reviews mentioning this as well. It's served whole, so they obviously can't tell beforehand, but I appreciate that you get the whole egg. Some places only give half. The pork was tender, it lacked any noticeable char but still tasted great. There was a very small amount, but you can order the "premium" to get an extra portion of pork. Their prices are marginally cheaper than other places in the neighbourhood, but it seems like their portions are slightly smaller as well. I'd go again but ask for no arugula or red onion.View more
Would be 5 stars if the service was better. Food was great but the server didn't even come to check on us once even if restaurant was emptyView more
The Lemon Ramen, a summer special served cold was delicious!View more
I can't describe how good is this ramen specially the spicy one 🌶️, friendly, fast & deliciousView more