Independent "buvette"-style restaurant serving small plates prepared with fresh, local produce. Open for lunch, dinner, and weekend brunch! Our menu features seafood, fresh pasta, and other Mediterranean-inspired recipes... dishes from elsewhere with local ingredients!
A wide selection of exclusively privately imported wines, more than a third of which are natural. Microbrewery beers, cocktails, and mocktails made with syrups and concoctions made on-site. A warm and relaxed atmosphere. Perfect for a romantic evening, a get-together with friends, or a business meal.
The food was amazing! The food is really well priced & the service is top notch. It's for sure my new favourite spot at the Dix30. Will go again really soon!