Pub Victoria

Marc

2.0

Je ne sais pas pourquoi ca s'appe? Pub.. pour la biere peut etre. Mais ca n'a rien d'un pub. Puis aucun espace pour s'accoudé au comptoir.. jamais vu un pub sans place au comptoir..

André

5.0

Très beau pub & cuisine excellente. Bruyant mais avec une belle ambiance

Anne

4.0

Il est toujours super agréable d'aller au pub Victoria. Nous sommes de fidèle clients toujours bien chouchoutés au niveau service, je donne un 5 étoiles !

Par contre, je ne peux que remarquer depuis quelques semaines que la qualité au niveau de la cuisine a quelque peu diminué.

Mia

1.0

As soon as I got in, I could sense his rudeness, my friends were already seated in a group & when he asked me why I was there I mentioned that a group of friends are there & his reply was' I don't have a group' are you kidding me ? 16 people were seated.. anyway racist behaviour on your end !

Jean-brice

5.0

Dernier passage janvier 2023 déjà excellent
Aujourd'hui rien n' a changé
Accueil toujours aussi sympathique
& chaleureux
Poutine excellente
Burger à la viande fumée excellent
Français de passage à Montréal
Allez y sans aucune hésitation
Nous recommandons fortement
Bein entendu nous reviendrons

Jacques

4.0

Typical pub with great outdoor terrace in the summer. Prices are reasonable, I would recommend but expect good & simple comfort food.

LL

5.0

The very best pub with the best food, service & people! The poutine here is great (so is everything else) & the beer is cold 🍟🍻

Chris

4.0

Great place right at the end of Old town & the start on Downtown. Close to Moxy or Bonaventure hotels. Good beers!!

Maciej

5.0

?If you find yourself in Montreal & feel the sudden, inexplicable urge to punish your arteries, Pub Victoria is the place to do it. I arrived as a confused tourist & left as a man who has seen the face of Canadian culinary madness-& liked it.

?I ordered the Poutine, a dish that looks like a high-speed collision between a potato farm & a dairy factory. It's a heap of fries smothered in a gravy so thick it could probably be used as engine oil, topped with'squeaky cheese' that sounds like a frantic mouse every time you take a bite. There were chunks of meat involved, too. I have no earthly idea if this is how it's supposed to look or taste, but it was, frankly, delicious.

?Wash it all down with a Guinness, & you have the perfect'working lunch.' By which I mean, you will be utterly incapable of doing any actual work for the rest of the day. It's heavy, it's messy, & it's magnificent.

Miguel

5.0

Best tap beer in the neighborhood with plenty of choices. The service is always impeccable. The food is good & well executed, but nothing is homemade.'