Not your ordinary pub... Locally situated in Old Montréal on one of the oldest streets in the Old Port, Pub Saint Pierre is establishing a sense of community with friendly staff and a warm inviting setting. We support our local brewers and local growers. Our entire fair is made in-house for a truly fresh experience. Come for Oysters, Come for dinner, Come for Lunch, Come for Brunch… Come for a great time!
Pub Saint Pierre is described as a warm, bustling pub in Old Montreal with a cozy, authentic vibe that attracts locals and visitors alike. Reviewers praise friendly and attentive service, creative cocktails, a strong beer selection, and solid to excellent food that ranges from beef tartare and burgers to poutine and seafood, with many noting dishes come out well and presentations are appealing. The space has two distinct atmospheres upstairs and downstairs, offering flexibility for different moods, and the terraces in summer are noted as magical. Brunch and late nights are popular, and reservations are often advised during peak times. Some caveats emerge: occasional slow or uneven service, noisy environments especially during brunch or happy hours, and inconsistent menu items on certain visits, including fries that were overdone or tartare that lacked beef. The upstairs bar and the downstairs pub each deliver their own charm, and the overall vibe, drinks, and food keep many patrons returning despite the occasional hiccup.
Great place with a warm atmosphere, friendly service & delicious food. I was dining with a friend who is gluten free & they very kindly answered questions & accommodated her request.
The restaurant offers a wonderful drink menu, & the drinks are on par with most of the other pubs in the area & pricing is very fair.
The pub menu offers a nice variety of delicious & mouthwatering starters & main courses. When looking at the menu, one wouldn't think it's a pub.
The portions were satisfying & were well presented. I had a half serving of salmon tartare to start & then followed it up with a Japanese Eggplant Curry dish, not a typical dish that you would find in a pub. My wife had a simple Butternut Squash soup & followed it with a Bavette steak with Oyster mushrooms. The dishes were paired nicely with different glasses of wine, suggestions made by Arthur, a very knowledgeable bartender. It was followed by a hefty sized pavlova dessert. My wife polished it off while I ordered a dozen oysters for myself, that's my dessert. Everything we ate was delicious.
I highly recommend this restaurant. The food is delicious & the atmosphere is cozy & warm.
Small pub with a limited menu. Food is generally OK. Pad Tai was good but the fries were heavily salted. A glass of Chardonnay cost $16 -- a bit much for this type of establishment.
Friendly & quaint. Surprising variety on the menu - not a typical pub menu. Server was delightful & knew the menu. Took a bit long for the food to arrive but the atmosphere more than compensated for the wait.
Unfortunately we did not dine or have a drink as the pub was far too loud. Looked nice & great location. Music was so loud everyone had to raise their voice to talk.
