Poutineville c’est le résultat d’une idée qui mijotait depuis une dizaine d’années dans les têtes de trois amis de longue date. C’est l’union entre le savoir-faire d’un chef expérimenté, Tony Rea et l’imagination de Kosta Kariotakis, Camillo Fresco et vous!
Créez votre poutine personnelle en choisissant les ingrédients que vous voulez. Vous pouvez ajouter quelques légumes supplémentaires, choisir parmi différentes viandes et vous pouvez même choisir quel type de patate vous voulez. Vous n'êtes pas créatif? Ils peuvent également vous servir une de leurs poutines incroyable, vous ne serez pas déçus.
Détails
Nos Spécialités
Poutine gastronomique et créer votre propre poutine.
PoutineVille propose une expérience culinaire hautement personnalisable, ce qui en fait un choix prisé tant par les habitués que par les touristes à la recherche d une poutine authentique ou créative. De nombreux clients apprécient la générosité des portions, la fraîcheur des ingrédients et la possibilité unique de composer leur propre plat, répondant ainsi à des besoins variés, incluant les options végétariennes et sans gluten. Bien que les expériences puissent parfois varier, le restaurant est fréquemment salué pour son atmosphère accueillante et son service efficace. Avec un menu diversifié qui va au-delà de la poutine classique pour inclure des burgers, des laits frappés et des saveurs internationales, cet établissement est considéré comme une adresse fiable pour un repas réconfortant à un prix juste.
I think John, our waiter this evening was probably one of the best waiters I've ever encountered in my travels. Incredibly friendly & engaging, he was meticulous with his suggestions & making sure we had the best experience. This was our repeat attendance at Poutineville after our very first meal upon arrival in Montreal from New York City. Our waitress that Thursday evening, Jenn, was also fantastic & so sweet. We talked extensively with John after we decided to come back on our final evening in Montreal again for the outrageously delicious poutine. He was the cherry on top, leaving us with a huge smile on our face going back to New York. Cannot wait to come back & call the restaurant to find out if John &/or Jenn is working again. You definitely created a new culinary passion for poutine in us!
Side note: We decided to go with the brilliant XANGO for dessert once again. Way too good to pass up & leave room for this special treat!
Five stars all the way! My hubby brought home dinner from Poutineville on Ontario Street tonight, & it was absolutely incredible. We ordered a large Poutineville poutine to split, & everything about it was perfect. The fries were honestly amazing - cooked to perfection - & the beef on top was rich, juicy, tender, & almost like a beautiful burgundy-style beef. It paired so perfectly with the potatoes, cheese, & gravy.
The customer service was also excellent. While my husband was waiting, the staff made him feel very comfortable & even asked if he wanted water, which was such a thoughtful touch. The restaurant itself looked really cute & welcoming too - the kind of place we would love to come back & eat in next time.
We can't say enough good things. Delicious food, great service, & a really nice atmosphere. Highly recommend!
26 juin 2026
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Food came in great portions & was really flavourful. John, our server, was super friendly, attentive, & easy to talk to. Great service overall. Really nice spot for a holiday meal.
The service was excellent, the staff were friendly & welcoming, & the food came out fast. Everything tasted fresh & was made perfectly. The atmosphere was great, with good music that made the whole experience even more enjoyable. You can tell they care about quality & customer service. Overall, a fantastic spot with great food, great people, & a great vibe.
Ordered last night through uber eats. Had the crispy chicken burger, it was pretty good. Onion rings were good as well, can't go wrong there it's pretty easy & standard. We also had the General Tao poutine & unfortunately that did not taste too good. First off I'm surprised why you prepare the chicken differently than your pictures. In the photo it looks like standard general Tao chicken, cut into small square-ish bute size pieces cooked & coated in the sauce where as what you do is more like a whole fried piece of chicken cutlet, cut into slices that is just covered in sauce. & about that sauce... definitely like no general Tao I've ever had. Left an awful taste that didn't settle well in either of our stomachs. Maybe it was just a bad batch of sauce we had to taste or maybe the recipe needs some rework on it. The other items on the menu are still worth it so give them a try!
Recently discovered this restaurant & whenever I get a chance, I enjoy going there.
All the staff are amazing
The servers are terrific
John pays special attention to the customer
Super friendly & helpful .
The staff make you feel welcomed .
Food is excellent, & the atmosphere is very comfortable .
