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Poulet Rouge

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Poulet Rouge
12260 Rue de Chaumont

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"I eat here 3 to 4 times a week, I used to like it but there's always problems with guys cooking chicken, they either miss the right flavour, or the chicken is too cold (not even warm) (like just now) or it's burned. I don't talk because each time there's new guy cooking so it become frustrating. I live near it but honestly I rather drive to the one..."

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