Pizzeria Zac fonctionne comme un centre spécialisé dans la production de pizzas de haute qualité, privilégiant un menu axé sur des techniques culinaires entièrement végétales. La cuisine se concentre sur la préparation artisanale des pâtons, utilisant des processus de fermentation pour obtenir une croûte à la fois aérienne et croustillante. Une variété de légumes frais et de fromages végétaliens spécialisés définit la sélection des garnitures, garantissant que chaque part respecte rigoureusement des standards sans aucun produit d'origine animale. L'environnement privilégie une atmosphère décontractée conçue pour un service efficace et un confort fonctionnel. Les clients constatent un engagement clair envers l'approvisionnement durable en ingrédients et une qualité constante à travers tout le menu. Cet établissement constitue une destination majeure pour ceux recherchant des options de pizzas spécialisées respectant strictement les exigences végétaliennes sans compromettre le profil gustatif.
Pizzeria Zac est largement reconnue comme une destination incontournable à Montréal pour ses pizzas végétaliennes exceptionnelles, encensées pour leur pâte fine et croustillante ainsi que pour la grande qualité de leurs garnitures. De nombreux clients trouvent l'expérience si savoureuse qu'elle rivalise avec les options traditionnelles, soulignant particulièrement la réussite des calzones, des pains à l'ail et du tiramisu onctueux. Bien que l'atmosphère soit décrite comme chaleureuse et le service comme accueillant, certains visiteurs remarquent que l'espace est assez restreint et peut sembler étroit lors des périodes d'affluence. Malgré quelques commentaires isolés sur la taille des portions ou les délais d'attente, la grande majorité des clients considère cet établissement comme une véritable perle locale qui séduit autant les végétaliens que les autres.
I'm not vegan but when I tell you that this pizza slaps I so so so mean it. I've been craving it all week. The place itself is a little small so I recommend taking out but if it's empty, it's a super cute spot to dine in at!! & super friendly staff!!!
The BEST vegan pizza I have ever tasted! Super creative, tasty, & well balanced topping combinations. You won't even notice it's vegan, it's that good. Extremely friendly & warm customer service. Loved the vibe & music playing on the vinyl record player too. Definitely coming back here whenever I am in the city. This is a must visit if you're in the area!
Excellent thin-crust vegan pizza, for a great price. Personal size pizzas (10-inch) are only 13$ during their lunch special! I had the Bloom Pizza, which came with a white sauce topped with onions, mushrooms, basil, chili flakes, & a vegan "honey" drizzle made by the local brand Bloom. It was delicious; the presentation, flavors, & textures were great. Indoor seating is quite limited (only 2 tables), & it can get quite busy at times, so it's probably more suited for take-out. However, I still enjoyed my experience dining in. I'd definitely love to come back to try their other pizzas!
What a surprise ! (Review From a None Vegan) Introduction: First, I would like to start this meticulous review, by saying that I am no way near vegan. I eat meat for a living, & living by the meat. I eat meat to survive, & meat keeps me alive. You get the picture 🥩. I never believed that vegan designs can replace the taste of meat, especially after trying a few "Vegan" dishes. However, I was always supportive of the "Real Objective" behind veganism; protecting animals. Plot : On a Thursday night, while having one of those deep intellectual 3am conservation with a friend, he suggested me to come try this "well-reviewed authentic vegan pizzeria" after I was complaining that my Pizza Pizza order was disastrously horrific (They forgot my fries, my drinks, & the pizza tasted like cardboard. No one likes to pay for "shift food" right?) I told him, I was never a big fan of veganism, but I'd give it a shot. So I decided to go to the Saturday. AS AN INTELLECTUAL PERSON, I didn't go there excepting a life-changing experience. Neither expecting to be fulled-up like a garbage bag on trash day, like I'm used to feel with fast food. I was going there with the mentality of trying a new culinary experience, a new type of food, to let myself enjoy the moment & to not compare their vegan pizza with a fat-jacked, thick-wicked, Domino's Pizza. Review : - Atmosphere (⭐⭐⭐⭐⭐) : 1. Family Friendly : I went there with my family (my wife & my newborn), we got welcomed with a nice vibe, between the superb music playlist (not too loud, not too low) & the vibrant handmade decoration, we sat on a CLEAN table & starting looking at the Menu. 2. Staff : We got welcomed by a lovely cashier named Jahnye, who looks imposing by his stature, but makes you feel like home. For a first time, he suggested us to try "Le Mile End"; because it was their most popular pizza. We also had the chance to meet the chef (pardon me my darling, I forgot your name), who came down to greet us regardless of her shy & introvert nature. A gesture we really appreciate. 3. Decor : The interior design is quite unique. There are a lot of hand-drawn decorations from really talented people. Music is pleasant, relaxing, & relatable ! There is a vinyl near the tables. It's a cool thing to see, but scary to touch. Tables don't shake, ------------------------------------------------------------------------------- - Food (⭐⭐⭐⭐⭐) 1. Order: Our final order was a : - "Le Mile End" (14" Grande)/ 23$ - 2 canned soft drinks / 2x2$ - Pain à l'ail (Garlic Bread) / 8$ - 2 Cinnamon Buns (Not on Menu) / 2x2$ Total : 45$ tax included + 10$ tip = 55$ This order is well enough for 2 people. Fully rounded & recommended. You have the main dish "Le Mile End", sided by a soft drink to please my diabetes, garlic bread to please my Miss, & the Cinnamon buns, because they were testing a new recipe. $55 might sound a lot, but hold on & think about it this way. Full excellent meal for $27.5 per person tax & tips included for such a good quality meal is a perfect price. If you're by yourself, you can take the "Petite Format 10" " for 14$, a soft drink for 2$ & a cinnamon bun if they have it for 2$, that's 20$ for a full meal. Cheaper than an Amir/Boustan plate (without any drink or dessert) for a better quality combo. 2. Quality : Quality is amazing, you eat in a gourmet without paying like a gourmet ! We have 3 favourites : a. Pin nuts on the pizza. It made me go back to my childhood. My mom used to cook with pin nuts. b. Cheese was really nice in the mouth. It has a special texture that I like, not too sticky & not sloppy ! c. Pesto Sauce was immaculate. My Miss & I fell in love with it. Suggestions : 1. Change your lights to be more visible 2. Create a combo special including pizza-drink-dessert bun for example (No more characters to continue my review : 5⭐ )
Fantastic vegan pizza, so many options! Friendly, warm service & fun atmosphere. Most customers did take-out but we did dine in since there are a couple of tables.
Best vegan pizza I've had in Montreal. We've always been attended to by Mike & he's always been on point. Special mention for the vintage vinyl selection🙂
