Pick Thaï se spécialise dans une cuisine authentique d’Asie du Sud-Est axée sur des profils de saveurs aromatiques intenses. Le menu met en valeur les techniques thaïlandaises traditionnelles, soulignant les currys parfumés, les plats de riz sautés et les préparations de nouilles fraîches assaisonnées de pâtes maison. Des salades croquantes et vibrantes intègrent des éléments de lime et de piment pour équilibrer les bases de lait de coco fréquentes dans les spécialités régionales. Les clients choisissent parmi une variété de protéines, incluant des viandes succulentes ou du tofu, servis avec du riz jasmin ou des nouilles aux textures personnalisées. L’espace propose un cadre fonctionnel pour des repas efficaces, centrés sur des ingrédients épicés et une profondeur savoureuse. Chaque assiette souligne une précision structurelle, assurant que les herbes et les arômes conservent leur intégrité tout en fusionnant dans la chaleur caractéristique de la tradition culinaire.
Pick Thaï est largement reconnu comme une perle rare à Montréal, apprécié pour sa cuisine thaïlandaise authentique, fraîche et de grande qualité. La clientèle souligne fréquemment l'atmosphère chaleureuse, chic et intime du restaurant, ce qui en fait un lieu prisé aussi bien pour des repas décontractés que pour des événements de groupe. Bien que la plupart des convives louent la saveur des currys, les salades de mangue et la gentillesse du personnel, certains commentaires mentionnent que les prix peuvent être élevés et que l'expérience globale peut parfois varier. Dans l'ensemble, cet établissement est fortement recommandé pour son décor soigné, son service attentionné et ses plats savoureux qui offrent une expérience culinaire authentique.
Best gluten-free Thai meals I've ever had. Very sympathetic owner goes out of her way to accommodate my GF needs. Cosy ambiance, beautifully decorated, fresh food, great service, a must go-to-place for GF intolerant people. Have gone several times & need no excuse to return. I highly recommend Pick Thaï.
A great surprise. From outside you never guess this restaurant has such nice decor, the ambiance is casual & elegant, good taste everywhere you look.
The wine list is fare, the menu attractive, the prices just. We went to Thailand a couple of years ago & tasting the food in the well proportioned dishes brought us back to the authentic flavors & atmosphere of that beautiful country.
The thing I would improve is the service. There should be at least one waiter in the area. It looked as if there was only the owner & a young man for all the tables.
You have to try it!
Wonderful new restaurant ! Convinient location opposite Vendome metro with parking. Relaxing ambiance, tastefully decorated. The food is fresh & delicious. Service friendly & professional. I highly recommend!
13 juil. 2014
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la nourriture était excellente, les aliments frais & croquants, la cuisson du boeuf était parfaite,service rapide & très agréable. le décors vaut le détour.
Pick Thai is what has been missing around the Vendôme station area : a chic, yet affordable Thai restaurant where you can have a variety of exotic meals. The decor is well balanced. Windows surround both dining rooms, allowing light to irradiate the interiors all day. The daylight brightness is balanced with the dark-colored furniture, making your supper/lunch at Pick Thai a pleasant experience, both for your mouth & eyes.
I had been meaning to try Pick Thai & with family visiting for vacation, it was the perfect opportunity. Everyone loved the meal. The food is incredibly fresh & flavourful. The restaurant's decor is amazing, also, & the service was personal & pleasant. I'm so glad to have found this restaurant & will be back often!
We had the most delicious meal at Pick Thai. What a treat to have a brand new, gorgeous Thai restaurant in the Decarie/Vendome area.
You'll have to watch out because the location may not be where you expect it - you have to walk up a short set of stairs in what looks a bit like a condo. But once you get inside, you will notice that the decor is beautiful - rich, dark wood paneling, floor to ceiling mirrors, & impressive accents from around the world.
The food was a hit as well. Everything was so fresh, hot, & delicious, with the perfect mix of sweet, sour & a touch of spice.
We had a fantastic appetizer of Nuea Thod Katiem (Bite sized beef chunks mixed with garlic & Thai herbs & deep fried)on salad - which was crispy & delicious. & not just any beef was used - they used Filet mignon. Next we shared Yam Mamuang - mango salad with lime, & peppers. Again - a real hit.
For mains, we shared the classic Pad Thai with chicken, which really was the perfect mix of sweet & sour topped with fresh, crunchy bean sprouts, & Green Curry with shrimp which had the delicious sweetness of coconut milk punctuated with a hit of spice. I think there might have been a touch of melon in there which was very creative.
As I said, everything was piping hot & so fresh. When you are used to "fast food" Thai, there is nothing that beats made-to-order, authentic homemade Thai.
