Pick Thaï

E

5.0

Under rated to say the least! Amazing taste & authentic place! Owner & staff were so kind, they knew I was in a hurry & wanted to offer me something as a gesture, the owner grabbed a box of organic strawberries & told me that this was for dessert! Such a sweet & thoughtful gesture! Not to mention a restaurant using organic fruit in Today's economy! Ordered two types of curry, a papaya salad, & some Thai fried rice. All tasted fresh & tasty. Ingredients quality was very high & prices were much cheaper than other similar Thai restaurants! Fancy decor & nice vibes. Will definitely return! I wish they offered delivery options too. Deserves way more stars! Thanks again!

Adr

5.0

Ate in a delicious Thai restaurant, Appetizer (soup, mango salad, 2 types of egg rolls & a pastry with meat) + thai red curry with rice. Everybody found the food delicious & enjoyed the relaxing music. Dined on Jan 23 Friday night. Nice quiet music. A wonderful discovery & gem

Javier

5.0

I went yesterday with my girlfriend, & the service was incredible! From the moment we arrived until the very end, the staff was attentive & friendly. Always there if we needed anything.

We started with two appetizers: the imperial rolls (9/10) & the satay kai (8/10). Both were fresh & full of flavor. We also had the Yam Mamuang salad, easily a 9.5/10. The flavors just hit you in the best way!

For the main course, we shared two dishes, including the Koong Poa 9.5/10, & Red Panaeng Curry 10/10 which was exquisite. & for dessert… hands down the best fried banana 10/10 I've had in Montreal! We finished with the Kao Niew Mamuang 9/10 (mango with coconut sticky rice), & it was simply delicious.

Highly recommend - we'll definitely be back!

Griffin

2.0

Had the Red Panaeng Curry for pickup. Delicious but incredibly expensive. I was expecting easily twice the food for the amount I paid.

Kassandra

5.0

SO GOOD! Came in for a large group party, we were very well looked after. The food was excellent, actually the best green curry I've had in Montreal. Can't wait to go back!

Alessandra

4.0

Very nice little restaurant, great food & service. The mango salad is delicious, also highly recommend the red curry & pad thai.

Lawrence

5.0

The curry is very delicious & you can choose from chicken, beef & fish. I tried the fish. Very good curry with a bit of sweetness, highly recommended

Sara

5.0

We love this place. The food is always delicious & great service. We usually order the papaya & eggplant salad, massaman curry beef, & rice noodles with shrimp & chili.

sylvainm

13 Commentaires

5.0

Entrées : La soupe thaïe & la salade de mangue étaient divines, les entrées frites (crevettes frites rouleaux impériaux, pochettes d'or & poulet frit) plus classiques étaient très bonnes sauf le poulet que j'ai trouvé un peu trop sec.

Currys thaïlandais : Les deux currys que nous avons pris, ma conjointe & moi, étaient tout simplement savoureux, cuits à la perfection, bien présentés & raisonnablement épicés.

Dessert & café : La banane frite servie avec glace au citron & coulis de mangue (je crois) étaient déliceuses. Bon café.

Service : Le service est efficace, rapide, courtois, réservé & se fait en français & en anglais.

Décor & ambiance : Un soin particulier a été apporté au décor & ça parait. C'est vraiment joli. L'ambiance y est chaleureuse & feutrée.

Prix : Tout à fait raisonnable!

Conclusion : On y reviendra, c'est certain.

Foodie

1 Commentaire

5.0

We had the most delicious meal at Pick Thai. What a treat to have a brand new, gorgeous Thai restaurant in the Decarie/Vendome area.

You'll have to watch out because the location may not be where you expect it - you have to walk up a short set of stairs in what looks a bit like a condo. But once you get inside, you will notice that the decor is beautiful - rich, dark wood paneling, floor to ceiling mirrors, & impressive accents from around the world.

The food was a hit as well. Everything was so fresh, hot, & delicious, with the perfect mix of sweet, sour & a touch of spice.

We had a fantastic appetizer of Nuea Thod Katiem (Bite sized beef chunks mixed with garlic & Thai herbs & deep fried)on salad - which was crispy & delicious. & not just any beef was used - they used Filet mignon. Next we shared Yam Mamuang - mango salad with lime, & peppers. Again - a real hit.

For mains, we shared the classic Pad Thai with chicken, which really was the perfect mix of sweet & sour topped with fresh, crunchy bean sprouts, & Green Curry with shrimp which had the delicious sweetness of coconut milk punctuated with a hit of spice. I think there might have been a touch of melon in there which was very creative.

As I said, everything was piping hot & so fresh. When you are used to "fast food" Thai, there is nothing that beats made-to-order, authentic homemade Thai.

& the couple who run the place are the sweetest.

We will definitely be back!