Food is delicious, yet portions are ridiculously tiny. When a chef of a restaurant that pretends to be from a high calibre, there is no need to put sauces on top of the dish every time something is served to you! Extremely expensive for what it is , as you can have a much better culinary experiences at other restaurants in Montreal. Waiters do not explain pricing for wines or for drinks and hustle you as they push for the most expensive items on the menue. I would never go back again.

A beautiful meal and restaurant whose style and food had a creative and cohesive vision of modern french that was reflected in the art, the design, the food, the kitchen and the service. I had the tasting menu which was incredible and varied. I would recommend the tasting menu though the wine paring is not as important you would not be missing out by selecting a few bottles that interested you instead. The food was playful and beautifully presented, simple french dishes were elevated to incredible heights. Over all I fully recommend it as one of my favorite restaurants to visit in Montreal.