Operated since December 1995 by hostess Mireille Richard and cook Robert Dubé, Pasta e Vino is an unpretentious restaurant where you can savour a quality meal with the wine you brought.
Reviews describe Pasta E Vino as a warm, welcoming Italian spot where homemade style dishes deliver comforting, flavorful meals, with standout options like lasagna, ravioli, filet mignon and lobster ravioli, and tender calamari. The service is consistently praised for being attentive and friendly, while the atmosphere is described as relaxed yet refined, making it suitable for celebrations, group dinners, or casual nights out. The bring your own wine option is regularly highlighted as a plus and good value. While a few notes mention slower service during busy times and staffing constraints, they do not overshadow the overall satisfaction and desire to return. Overall, Pasta E Vino comes across as a dependable, high quality dining choice with authentic Italian flair that invites repeat visits.
From the moment we walked in, the staff was attentive & accommodating.
I asked about a dietary restriction & within moments they were willing to make a change on the dish.
All of the food was brought out quickly & cleared without having to wait.
In addition to the attentiveness & promptness, the food was amazing! From the appetizers all the way through dessert, it just kept getting tastier.
Thank you for a great evening!
Je vais souvent à ce resto & je le réfère à d'autres comme c'était le cas hier soir.
Je pense que le serveur Grégoire & le monsieur plus âgé qui semblait être le gérant, tous les deux étaient polis & courtois. Merci
Depuis la dernière visite voilà quelques temps le menu est moins diversifié. Mon plat que j'ai mangé hier manquait un peu de sauce. Les invités ont trouvé aussi que les gouts des sauces n'étaient pas comme auparavant. Nous avons quand même aimé.
Par contre 2 plats de pâte pour un total de 72$ c'est loins d'être une expérience qu'on peut se payer régulièrement. On a rien prix d'autre. Bref c'est un pensé y bien
Sep 28, 2023
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Serveurs souriants, passionnés & attentifs; cela rend l'expérience encore plus agréable. Sans oublié la qualité de la nourriture & les pâtes cuites al dente! Bravo!
