Operated since December 1995 by hostess Mireille Richard and cook Robert Dubé, Pasta e Vino is an unpretentious restaurant where you can savour a quality meal with the wine you brought.
Reviews describe Pasta E Vino as a warm, welcoming Italian spot where homemade style dishes deliver comforting, flavorful meals, with standout options like lasagna, ravioli, filet mignon and lobster ravioli, and tender calamari. The service is consistently praised for being attentive and friendly, while the atmosphere is described as relaxed yet refined, making it suitable for celebrations, group dinners, or casual nights out. The bring your own wine option is regularly highlighted as a plus and good value. While a few notes mention slower service during busy times and staffing constraints, they do not overshadow the overall satisfaction and desire to return. Overall, Pasta E Vino comes across as a dependable, high quality dining choice with authentic Italian flair that invites repeat visits.
Great family friendly restaurant with nicer food. The staff is super attentive & accommodating. We had a really lovely evening with our children aged 6 & 8
Tout était bien sauf la margarine qui a remplacé le beurre avec le petit pain .
Je mange de la margarine chez moi & elle goûte le beurre , mais la vôtre n'est pas mangeable ! Elle est très épaisse & colle au palais . Vous devriez, soit changer de marque, ou revenir au beurre !
Une convive s'est trompée dans sa commande & une fois servie elle a demandé si elle pouvait demander un changement & on lui a dit OUI!!! Extraordinaire!
Oct 20, 2023
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We were table of 5, everyone enjoyed their meal.Crème brulé was offered to birthday girl! Server was attentive,funny & professional.We will all be going back.This restaurant was recommended by an acquaintance that goes there often.Didn't disappoint!!
Bonne bouffe. Excellent service, petit bémol: la mention sur le menu d'une limite d'un seul petit pain par client, les autres étant facturés à 2$. Ça manque un peu d'élégance à notre avis.
