Operated since December 1995 by hostess Mireille Richard and cook Robert Dubé, Pasta e Vino is an unpretentious restaurant where you can savour a quality meal with the wine you brought.
Overall, diners describe Pasta E Vino as offering fresh pasta cooked to perfection, rich house-made sauces, and a warm, attentive atmosphere; the menu features standout dishes like lobster ravioli and Ferrarese pasta, and the bring-your-own-wine policy adds value. Service is frequently described as friendly and knowledgeable, with a cozy, welcoming vibe, though a few reviews note slower service during peak hours or occasional staffing gaps. The overall impression is positive and many say they would return regularly for a relaxed yet special meal.
We enjoyed dining at Pasta E Vino. It was our first time. The fact that it was a bring your own wine makes all the difference & this is why we chose this restaurant. We were not disappointed. The ambiance is very nice & our server Gilles was amazing. We had an excellent service. We had the charcuterie platter which was excellent & the presentation was beautiful. The food in general was very good.
Nous étions 6. Tous furent pleinement satisfaits. Beau menu principal & des menus du jour en bonis. Excellent service de monsieur Gilles. Le proprio s'implique dans le service. Décor agréable. & on apporte notre vin. Que demander de plus ?
Jul 23, 2021
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Bien aimé notre retour à votre restaurant. Notre serveur Gilles était merveilleux comme d'habitude. La nourriture était excellente aussi comme d'habitude!!
Nous serons de retour sur la terrasse, la prochaine fois. Merci encore.
C'est un grand plaisir pour nous d'être de retour chez Pasta E Vino. On se sent vraiment entre amis. L'ambiance est toujours très chaleureuse, le service impeccable. La bouffe est délicieuse, la présentation tres appétissante. Merci Robert, Gilles & l'équipe.
Sécurité de la santé des clients & personnels est respecté parfaitement. Le service de Robert & Gilles fut formidable. Pour la bouffe, le chef se surpasse continuellement. Les pastas, veau & les entrées très recommandable, tout est bon voir succulent
Resto à visiter sans faute malgré les restrictions sanitaires.
Belle ambiance, décoration sympathique, service extraordinaire ( notre serveur Gilles charmant & attentif) & finalement nourriture fraîche & très savoureuse.
Nous y retournerons assurément. Merci
