Panama Rotisserie

Lewis

5.0

The service was excellent. We came as a large party (42 we called ahead). The atmosphere was pleasant & conducive to our group - interestingly enough we weren't that noisy, so we didnt disturb the other patrons. The owner oversaw our large order & i didnt hear a complaint. Appetizers, main dishes & dessert all finely prepared & presented.
Thank you to Louie.

Parisa

5.0

I went to this Greek restaurant last week with my friends to celebrate a birthday. The food was excellent-really tasty & well-prepared. The waiter was great, very attentive, & the atmosphere was warm & welcoming. We had a lovely time overall. That said, I do feel the prices are quite high for the portion sizes we received. While the quality is there, the quantity doesn't quite match the cost.

Amine

5.0

Tres bon, frais & propre

West

3.0

Where's the Sauce?

I visited with a friend for a late lunch/early dinner, & we were famished from our day's activities. While trying to decide what to order, the warm & attentive waitress brought us water, toast, butter, & lemon wedges. I wasn't sure about the lemon wedges, but the toast & water were a nice welcome.

We ended up ordering the fried calamari & two chicken brochette combos each. With tax & tip, the total came to about $120-$130 for two people.

The calamari was amazingly bland (yay for the lemon wedges!). Also sauceless-was that normal? I checked reviews & sure enough, photos showed calamari without any sauce. No cocktail sauce, no aioli, nothing. Maybe it's just me, my friend, & a lot of other people I've asked, but isn't a dipping sauce standard?

Next up, the chicken brochette combo. Not horrible, but what exactly was so'Greek grill' about it? The chicken was nearly white with a little pink, so it was juicy, but-where was the tzatziki? Isn't that a normal addition? The rice was forgettable, the potato was surprisingly fun to eat, & the salad-no feta.

All in all, disappointing. I had heard high praise for this place back in the day, but my friend & I quickly lost our appetites. Surprisingly, the kind yet unconcerned waitress didn't ask if anything was wrong-call me crazy, but that feels like a sign of habit. She just boxed everything up (expertly, I might add), & we ended up enjoying it later that night-with some Heinz seafood cocktail sauce & Kraft chicken BBQ sauce.

Terry

5.0

We had a great time here. Food was very good & the service was excellent. Thank you all so much!

Vadim

4.0

Bouffe excellente & service vraiment superbe. Ambiance est bonne mais très bruillant. Si vous aimez la bouffe Grecque puis habitez le West Island, ça vaut la peine de l'essayer.

Felicia

5.0

Amazing food & service. Also great for private events!!! One of my favorites

Lily

2.0

The food was incredibly disappointing. Compared to other Greek restaurants I've visited, this one is likely the worst. The chicken was fine, but the rice was overcooked, & the potatoes were soggy (how do you even mess that up?). The presentation was lacking, as seen in my photo. There was no tzatziki on the side, & no feta in the salad-everything had to be added separately. Given the price, I would definitely recommend going somewhere else.

DEE

3.0

It was ok. Nothing special. Was the first Greek restaurant I've ever been to where my chicken stick plate didn't come with tzatziki & the salad didn't come with feta cheese. I had to order a $10 side of tzatziki for my wife & I. Would I return, probably not with all the other Greek restaurant choices in the area.

Felix

5.0

Great food