Pacini serves a focused menu centered on Italian-inspired pasta dishes and grilled specialties. The signature experience features the famous bread bar, offering various breads complemented by a selection of spreads and toppings. Patrons choose from an array of pasta varieties paired with house-made sauces that prioritize traditional flavor profiles. The menu also highlights grill-focused items including steak and chicken prepared to order with consistent culinary standards. This establishment emphasizes a straightforward approach to casual dining by maintaining an accessible and reliable food selection. Guests interact with the unique bread-toasting station as a standard component of the brand identity. The interior environment provides a functional and structured setting that supports the delivery of these core food items across every visit.
Does Pacini have outdoor terrace or patio seating?
Yes, Pacini features an outdoor terrace / patio, perfect for open-air dining in season.
Is Pacini family and kid-friendly?
Yes, Pacini welcomes families and children, offering a dining environment suitable for families.
Does Pacini have a private room for group events or parties?
Yes, Pacini offers a private room available for group dining, private parties, corporate meetings, and special celebrations. Contact the restaurant directly to discuss availability and group menus.
Pacini is frequently praised for its welcoming atmosphere, clean decor, and family-friendly environment, making it a reliable destination for gatherings. Guests consistently highlight the popular unlimited bread bar as a standout feature, and many appreciate the variety of pasta choices and gluten-free options available. The service is often described as friendly and professional, with numerous visitors noting that the staff goes above and beyond to provide a warm experience, particularly for those dining with children. Overall, patrons enjoy the festive setting and the consistent quality of favorite dishes like pizza and lasagna, finding it a convenient and comfortable spot for a casual meal.
The service & atmosphere were excellent. The unlimited garlic bread station was a nice touch, although it would have been even better if guests didn't have to line up & prepare it themselves.
We ordered pasta, but unfortunately the sauces were too watery. Both the tomato & Alfredo sauces would benefit from a richer flavor & a thicker consistency. With those improvements, the overall dining experience would be much better.
Visited 1 time.
Plenty of parking & staffs were welcoming & friendly. Nice atmosphere & clean too.
As for food, they were all good but I expected better quality dishes. I personally got the veau de grain with truffle sauce, but found it overcooked. I would recommend the tiramisu though, they prep it right in front of you & was really good.
C'était okay sans plus . 29$ pour une assiette avec un minuscule poulet , 2 tranches de piment & une tranche dé zucchini, avec des pâtes basic à la sauce tomate , c'est trop cher pour ce qu'il y avait . Le poulet aurait pu être mangé en une bouchée sans blague , c'est ridicule de servir ça. Le bar à pain était ok, pas assez de pinces pour la quantité de gens qui y sont . C'est dommage de servir du pain d'épicerie , & non du pain frais du restaurant , ça amènerais à autre chose
Nous avons pris un tartare de boeuf , ( beaucoup trop de câpres & beaucoup trop sur & énormément de sauce ! Connaisseuse de tartare je suis énormément déçu !! Pas mangeable malheureusement … & nous avons pris le veau & sa aussi mon copain énormément déçu de l'assiette . Par contre la serveuse avec des tattoos très gentille !
Serveuse très gentille par contre, service assez long. Les repas étaient bien sauf le miens. J'ai pris un spaghetti tomates rôties avec noix & shiitake & je trouve qu'il manquait de sauce. Le goût était bon. C'est décevant quand il y a beaucoup de pâtes & peu de sauce. A corriger....pour mon plat, je donnerais un 3/5.
Nous avons eu une mauvaise expérience, 25 minute juste pour avoir un drink nous étions mercredi cétais pas full, au bar c'était des apprentis . Nous avons commander des fettuccines alfredo moi & ma blonde manque de sauce cetais sec demande au serveur si il serais possibles de ravoir de la sauce pcq cest sec il ma dis pas problème, reviens deux minute plus tard avec la sauce deux petit plat froid bref nos plat étais tiede decevant pour le prix vais dans d'autres pacini jai jamais été aussi déçu plus jamais pour moi pacini brossard pour le serveur trouve quil à manquer de tact non je le recomande pas
We got the lasagna grandiosa & penne calabrese piccante. The lasagna got soggy far too quickly & the requested alteration to remove the meat ragu was not followed. The piccante didn't have enough sauce. Not outstanding by any means.
Sauce. Flavor. Portions. All we're lacking. Everyone got different things & none of us enjoyed our meal. I got the carbonara. I liked the fact that they kept a yolk for us to mix & that saved it a bit for me because otherwise, it would've been too dry. Best thing anyone had was from the bread station. However, the service was great & our waitress was bilingual.
Belle ambiance & bon service, mais les plats servis manquaient de goût & grosse déception pour la lasagne traditionnelle qui était partiellement brûlée, peu de sauce & une très petite portion. Je ne retournerai pas chez Pacini pour le souper. Je vais m'en tenir au déjeuner qui a toujours été à la hauteur de mes attentes.