Ô Four

Natalia

3.0

The food is good, its a little bit simple like it doesn't have a flavor that you say Woow! But its nice. & the service was super quick!

Emmanuel

5.0

Personnel très agréable, les plats sont savoureux (on sent bien les épices libanaises) & copieux. Prix abordables.

Jérémy

5.0

Très bon, copieux & pas cher, allez l'essayer !

Sébastien

5.0

Je n'avais jamais goûté à un Fatteh, & j'ai essayé mon premier chez Ô Four. Je n'ai pas regretté mon choix, c'était délicieux. Bien que le Fatteh soit servi jusqu'à 15h, l'équipe a gentimment accepté de m'en préparer un vers 14h30. Les portions sont généreuses, & c'est un excellent rapport qualité/prix. P-S: le pain était aussi très bon. Je reviendrai assurément.

Alissar

5.0

This place always hits the spot.
Its hard to find Lebanese food that actually tastes like home. The staff is always nice & accommodating, food is well priced, especially for its location in the heart of centre ville.

I got a cheese kaake
A lhame be ajin
Eggs with Sujuk
Balila/hummus
& a variety of manakeesh

They were all well made & tasty.
Recommend this spot for every Lebanese food lover.
I come by every time I am in Montreal.

A

2.0

The bean dishes were so excessively sour that they were genuinely unpleasant! At the start of brunch, we politely explained that the lemon was overpowering every bean dish to the point of upsetting our stomachs. We were met with a sarcastic,'Ohhh, you must not like Lebanese then?!' & a judgmental stare. Out of the three bean dishes, she replaced the Fatteh with one slightly less acidic. Her attitude made us feel pretty annoyed & uncomfortable.

Here's where I'm about to get real with you : if the strategy is to purposely over acidify the food to discourage guests from consuming'too much' at your resto, that's a cost-cutting business choice, but at least own it! Don't call it'all you can eat brunch' while serving dishes that are borderline inedible & then try to make customers feel bad for hinting at replacements at the beginning of their brunch when you should feel ashamed to even serve such food in the first place!

& please, trying to gaslight me as if I don't know what Lebanese food is supposed to taste like? You're saying that to someone who actually knows how to cook & understands the cuisine. I know the difference between bright acidity & total imbalance. When every bean dish tastes aggressively sour & one-note, that's not Lebanese, that's cheap execution.

Also, trash talking your customers at the register because you assume they don't understand the language is extremely unprofessional! It doesn't protect your image, it reinforces the criticism I'm making here. I'm ashamed for your lack of shame & will not be returning.

2 stars because I'm a good person but just know you deserve 1.

Waly

5.0

Very welcoming & nice team.Fresh food fine new spot to discover.

Mehdi

5.0

Nice clean place & good vibes

Abd

1.0

👎🏻👎🏻👎🏻👎🏻 service médiocre & la fille à la caisse est irréspectueuse

Michael

5.0

Some of the best Middle Eastern food I've had since traveling in Bahrain, Kuwait, & Tunisia. Not a fancy or expensive place. Just great food at a great price!