Notre-Boeuf-de-Grâce is a destination for hearty, satisfying meals, specializing in gourmet burgers and decadent poutine that redefine comfort food. Expertly crafted burgers feature premium beef patties, perfectly toasted buns, and an array of creative toppings, offering a symphony of flavors and textures. The poutine is a standout, with crispy fries, rich, squeaky cheese curds, and a deeply flavorful gravy that warms from the first bite. This establishment delivers robust, craveable dishes designed to please, making it an essential stop for those seeking classic comfort food elevated to new heights. Experience the signature taste and generous portions that define Notre-Boeuf-de-Grâce.
Notre-Boeuf-de-Grâce is frequently praised for its high-quality, delicious burgers, wide variety of menu options, and popular sides like tater tots. Many guests highlight the welcoming and energetic atmosphere, which makes it an excellent venue for sports fans and social gatherings alike. The service is often described as professional, friendly, and efficient, with many staff members earning recognition for their attentive and positive attitudes. While experiences can vary, the restaurant remains a go-to destination for many who value fresh ingredients, gluten-free choices, and a fun, consistent dining environment.
I had the Avocat du Diable burger, which is essentially a vegetarian option that can be made vegan. Ironically, there's no avocado in the burger despite the name. I opted for the vegan, gluten-free bun instead of the regular one (you have to specifically ask the waitress for it). My friend had the Swiss burger & enjoyed it. We also opted for the jerk fries, which were good, basically regular fries with a peppery seasoning. I had a 0.0% Peroni, while my friend tried the Red Stripe, a well-known Jamaican beer.
That said, the service really took away from the experience. Despite clearly mentioning multiple times that I'm vegan, my plate still came with a cup of basil mayonnaise. It's small details like that that make customers feel like their preferences aren't taken seriously.
We sat at the bar & were served by a young girl who seemed inexperienced & had a noticeable attitude. Right from the beginning, she talked back to me, which set the tone. At another point, while I was casually debating burger doneness with my friend, she became impatient & rude, which felt unnecessary & uncomfortable. There wasn't any major incident, but the overall vibe was unwelcoming.
Before going, I called to ask about the vegetarian option, & the person on the phone couldn't answer a simple question about what wasn't vegan in the burger. He had to check with the manager, who then spoke to me as if I had already been there & was complaining, which was confusing & off-putting.
It was a Friday night & the restaurant wasn't busy. The location is next to Baton Rouge at Carrefour Laval, with free parking available.
Overall, while the food is decent, it's not exceptional, & the poor service makes it unlikely that I'll return.
PS I'm only vegan during Lent which is essentially 40 days a year.
'Je ne comprenais pas pourquoi un si bel endroit était vide au début. Mais après avoir mangé le hamburger, j'ai compris pourquoi. Malheureusement, le goût de la viande était bien en dessous de mes attentes. Je vous conseille vivement de revoir la qualité & la saveur de votre viande. De plus, la serveuse semblait très peu motivée & peu impliquée dans son travail.
Mar 29, 2026
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Food was good. However, be aware of the kids' menu. They don't have it printed for adults to consult. Meals are $14. They have 5 choices. Every topping on hamburgers are extra (cheese $2, bacon $3...). Sides are also extra (poutine $5, Cesar salad $3). So I paid 17$ for a drink, hot dog with Cesar salad & a small bowl of ice cream. Also paid $19 for 2 chicken tenders & a poutine. Not what I was expecting.
Les heures d'ouverture sont erronées, moi & mon amie nous sommes arrivé à 21h, sur la porte les heures d'ouvertures disent ouvert jusqu'à 23h, la porte était barré! J'ai donc appeler le restaurant pour me faire dire qu'ils étaient entrain de closer… à 2h de la fermeture! Vraiment déçu, moi & mon amie on avait très hâte de manger nos cornichons frits.
