Meiwei Dumplings specializes in the traditional preparation of handcrafted Chinese dumplings served in a focused and efficient environment. The menu centers on thin, pleated skins wrapped around seasoned fillings like minced pork, chives, and fresh shrimp. Each piece is cooked to achieve the ideal texture, whether steamed for tenderness or pan-seared to create a crisp golden base. Beyond the signature dumplings, the kitchen prepares various authentic Asian side dishes that emphasize bold aromatics and balanced spices. The atmosphere prioritizes speed and simplicity, catering to those seeking a direct, high-quality culinary experience. Diners can observe the precise techniques used to fold every portion, reflecting a commitment to fundamental Chinese culinary practices that prioritize ingredient freshness and consistent flavor profiles in every single bite.
Meiwei Dumplings is widely celebrated for its delicious, authentic, and high-quality handmade dumplings, which are frequently described as some of the best in the city. The restaurant offers a warm, cozy, and unpretentious atmosphere that makes diners feel welcome, complemented by exceptionally friendly and efficient service. Visitors consistently highlight the excellent value of the menu, noting that the generous portions and tasty offerings, such as the pork soup dumplings and hot and sour soup, are priced very fairly. Whether dining in the quaint indoor space or enjoying the charming outdoor terrace, guests appreciate the fresh ingredients and the genuine care put into every dish, making it a reliable favorite for both lunch and dinner.
Delicious authentic Chinese food. The Xiao long Bao (soup dumpling) is really good. Prices are decent, average. Nice couple who own & work there (I think). People come in here to dine in too, it's cute but not super atmospheric. Clean & tidy. I usually do take out. What I'm impressed by is the fact that at each table you get soy sauce, chili, & Chinese black vinegar!
A small, often bustling crowd forms at the entrance, bottom of diagonal entry steps, as they await expectantly for fragrant take out.
A charming mini terrace with a 1/2 dz. small, wood slat topped tables is out front, ringed with flower boxes between the outer brick wall & Sherbrooke St. sidewalk, S. side.
Waiter table service both inside & out, Menus are presented on a waterproof plasticized card. Dumplings are the house specialty, handmade & served in their authentic wooden steamers.
I enjoyed the breaded crispy chicken with Katsu sauce & sticky rice. Delicious. Always friendly lady at the counter is very cooperative.
We shall return, again & again.
🙂
Love my green bean pea & vermicelli dumplings & it was really relaxing but the only thing I'd suggest is not using plastic packaging for the sauce especially when you eat in person! (Edit: they solved this issue by either letting me fill my bowl within the resto or reusing the plastic containers) I pay extra to eat in person to help reduce plastic from takeout. Thank you & I'll be back to try the other 3 veg dumpling options soon :) :) Edit : I returned & tried the veggie egg & spinach dumplings & they were amazing & the waitress let me make a bowl of sauce myself so I didn't have to take the plastic ones. I suggest everyone do this for environmental reasons ☺️ looking forward to trying the tofu dumplings & the broccoli dumpling. Edit 3: Tried the tofu mushroom cabbage dumplings & they were great
First of all the staff is adorable, super soft spoken & kind. There was a small waiting time & the food was delicious. I forgot to take pictures because i was too busy devouring the dunplings 😂 They served the dumplings with a kind of spicy soy sauce? Idk but i loved it. I also took sesame balls for dessert. They tasted fresh, & were not too sweet, so perfect. Really happy with the experience, 10/10 food 10/10 staff
I had the fried curry chicken dumplings made fresh which I enjoyed with the soya blend hot sauce on the table.The spring rolls are a great appetizer.The menu offers a variety of choices served with rice & salad. Simple seating & atmosphere but if you're hungry enjoy!
So the reason why I gave this place 5 stars for atmosphere is because it matches its value product offering - Meaning, they pricing is extremely fair & their quality, freshness, & portions as well as taste exceed their pricing. We had number 8 shrimp wonton soup for two with bok choy & noodles, with a sesame finish that was so excellent you don't even need to add soy or anything as the broth is beyond delicious. I could have a bowl of broth alone & be happy. The soup came with 8 sizeable wontons that were fantastic & juicy & filled with shrimp. 🍤 We then had number 35 dumpling filled with shrimp 🍤 , porc 🐖 & chives & it was cooked fried as you can tell. It needed no additional seasoning or sauce once again - a testament to their ability to create deep balanced umami flavours perfectly on its own without needing extras. The soup was $9.99 & the dumplings (15 of them) was $23.99 - well worth it. & we got two wonton cookies with the usual message inside & they were a great end to the meal. Next time we plan to try the chicken & mushroom dumplings & hope to have enough room to try the fried sesame balls with red bean paste inside. Yummy right! Very important to know, the owner is so genuine & sweet. She is so appreciative of her customers & runs around the restaurant keeping customers happy while making sure the cash & take out are also managed. enjoy all.
Stumbled upon this place & will definitely return! Alex was a very gracious server. Had 2 types of dumplings: vermicelli/spinach/chives & pork/shrimp/chives. Unless you're allergic, get the peanut sauce & thank me later 😉
HIDDEN GEM ALERT! 💎 What an absolute find. This is a place that prides itself on its homemade, fresh, tasty dumplings. We ordered the #35, shrimp pork & chive dumplings. Immediately, you can tell the dumplings are hand made, fried or steamed to order. They're not even soup dumplings, but they are still juicy & full of flavor. They were served piping hot & we had all the right table ingredients to make dumpling sauce (soy sauce, vinegar, chili oil). When you open the dumplings, you can see pieces of whole shrimp, pork & chives, so you know it's real ingredients. Alex was extremely kind, hardworking & passionate. He was very friendly, fast service & knows his dumplings! I would keep coming here again & again. The inside of the restaurant is simple, very clean & feels very cozy. I hope people try this place. I hope this place becomes popular & people start coming here more & more. Give it a shot, you won't have regrets.
The service was perfect, the gentleman that served us was polite. & our food was prepared & a very timely manner. The peanut butter dumplings both fried & steamed were exceptional. The best peanut butter sauce I've had in a long time. We had the tofu, pork & shrimp dumplings which are all delicious. My 16-year-old had a matcha bubble tea which was not too sweet as most other bubble teas tend to be. Overall very pleased & highly recommend.
