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Restaurant

Mazot Suisse

Val-Morin
4.9$$ & $$$
CLOSEDOpens Today at 5 pm
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Mazot Suisse Val-Morin Restaurant: Menu, Reviews & Reserve (2026)
SwissFondue

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5★
92%
4★
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2★
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1★
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Restaurants in Val-Morin

Cal's Pizza Restaurant
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Mazot Suisse Restaurant
Brûlerie Onirique Restaurant

Reviews for Mazot Suisse

Food
Service
on Google4.6 (200+)
*as of 2026-04-01
5★
92%
4★
3%
3★
2%
2★
3%
1★
0%

Review Summary

Reviewers describe Mazot Suisse as a warm, authentic Swiss fondue spot where the fondue and tartiflette are highlights and the meat dishes can be tender and flavorful, though some find the prices high for cheese dishes and for wine by the glass or per person. The dining experience ranges from calm, cozy evenings to louder, busier nights, with atmosphere shifting between serene and convivial depending on the visit. Service is praised for being attentive and friendly by many, yet a few notes mention moments of inattentiveness or impoliteness, particularly with the bill, suggesting some inconsistency. Overall, the cuisine earns strong praise, portions are noted as reasonable rather than gigantic, and many say they would return for the quality and the convivial, alpine vibe. Mazot Suisse is seen as a reliable destination for fondue lovers and a charming option for after-ski nights or casual outings with friends or a partner, despite price concerns.
Page 1 of 1 - 3 Reviews
5.0

Au Mazot Suisse is hands down my favorite meal in the world. My family & I have been coming here for decades-even back when it was under the previous owners-& as an adult, I'm so happy to see it's not only still around & better than ever.

It's become a yearly tradition for us, & every time we go, the owners truly make it feel like such a special experience. I always order the table d'hôte with the filet, & we have to add the raclette & cheese fondue for the table (even when they gently question if we're ordering too much… we always finish it 😅). It's 100% worth it.

& dessert is an absolute MUST. Even when we're convinced we have no room left, we order it anyway & we're always glad we did. The Toblerone chocolate fondue is my favorite. You do have to wait a few minutes for the chocolate to heat up, but honestly, you'll appreciate that extra time to digest & make a little room.

Everything here is made with the freshest ingredients, & you can truly taste the quality. The atmosphere is cozy, the smell when you walk in is incredible, & I've never found anything else like it anywhere.

Just a heads up-the overall experience is meant to be enjoyed slowly. For larger groups especially, plan to be there 2-3 hours since cooking your food in the oil takes time. They're only open certain days during the summer (which is understandable given the menu). If you're anywhere nearby, especially in the mountains, it's absolutely worth going year-round. Winter is busier, so I recommend calling ahead for a reservation.

This place is a must-try. 10/10 every single time.

Mar 27, 2026
on Google

Très bon.
Mais les prix sont exagérés 62$/personne (fondu terre & mer) , 4 petits cubes de filets mignon & 5 ou 6 crevettes. Assurément un bon appétit n'est pas du tout comblé.
Dessert : petit pot de citron à 12$ etait vraiment minuscule. 2 bouteilles de vin à 6 personnes, total 234 taxes & pourboire pour 2 personnes.
L'année dernière nous avions été assis dans un endroit très calme & nous avions beaucoup apprécié. Cette année c'était vraiment bruyant....

Feb 5, 2026
on Google

Exceptionnel de l'entrée au dessert service & nourritures 😍

Jan 31, 2026
on Google