Au cours des 30 dernières années, le chef Anil a concocté des plats créatifs et délicieux de toute l'Inde. Né et élevé à Delhi, en Inde, Anil a obtenu son diplôme de l'école culinaire. Il a travaillé comme chef dans des hôtels 5 étoiles d'élite tels que l'Oberoi’s, le Park Royal et le Park Hotel à Delhi. Il a également ouvert un restaurant indien à Moscou, en Russie, en 1997. En 2006, il a participé au LE CORDON BLEU - CULINARY CUP qui s'est tenu à New Delhi. Plus tard dans l'année 2006, Anil a eu l'occasion de venir à Montréal, au Canada, pour travailler pour un restaurant indien gastronomique. Maintenant, Anil est tout enthousiasmé par cette nouvelle entreprise visant à satisfaire les Montréalais et à tester leurs papilles gustatives avec la nourriture de partout en Inde.
Masala Art propose une expérience culinaire de haute qualité, marquée par des saveurs indiennes authentiques, des portions généreuses et une atmosphère accueillante. Les clients apprécient régulièrement la fraîcheur des ingrédients, la diversité du menu adapté aux végétariens comme aux amateurs de viande, ainsi qu'un personnel souvent décrit comme amical, attentionné et soucieux de répondre aux besoins diététiques spécifiques. Bien que le cadre soit chaleureux et agréable, c'est l'engagement envers un service professionnel et des plats savoureux et équilibrés qui fait de cet établissement un choix de prédilection pour ceux qui recherchent un repas exceptionnel à Montréal et dans le West Island.
Ordered takeout, & when I asked whether a dish was dairy-free, they then were so conscientious about making sure I knew which dishes in my order were/were not dairy-free. Everything was so delicious, too!
Absolutely exquisite!
Masala Art delivers an outstanding Indian dining experience. The butter chicken is rich & flavorful, the garlic naan is simply divine, & the quality of the chicken is top-notch. We asked for our dishes to be mild, & they respected that perfectly - the flavors were still incredible. The staff is kind & attentive, & our whole family loved every bite. Highly recommended!
Food is very tasty here. Lamb curry, paneer tikka, Dahl makhani & Saag are my favourite dishes. Weekend brunch: puri alloo & cholay bhaturey are also delicious.
4 déc. 2024
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Delicious Indian Flavors & the Best Kulfi! I recently dined at Masala Art DOLLARD-DES-ORMEAUX, & it was a wonderful experience from start to finish. The ambiance was warm & welcoming, with a vibrant yet cozy feel. The menu offers a wide range of authentic Indian dishes, each more flavorful than the next. We ordered cholle bhature, chaat platter, idli sambar & dosa . They all tatsed simply awesome. But the highlight of the meal was definitely the dessert-kulfi! Their kulfi is simply divine! Creamy, rich, & bursting with kesar pista flavor, it was the perfect way to end the meal. Whether you're a fan of traditional flavors like pistachio or mango, or looking to try something new, the kulfi here is a must-try. Overall, Masala Art delivers an authentic & satisfying Indian dining experience. Highly recommended, especially for indian food lover.
The food is tasty & of high quality. The service is excellent with quiet & polite waiters. Anil's wife Seema's welcoming smile, warm greetings, & friendliness brings me & my husband back to this restaurant often! Our favourite dishes are the lamb vindaloo, chettinad chicken, naans, & the mango lassi.
The food is fantastic at this resto. Our neighbors love it here & we had to try. I love the fusion of some of the dishes & you can tell how much love for food is placed in each dish. We started with the Onion bhaji & Veg momos & then the Chicken Tikka Masala with rice, naan & roti. It was all VERY good! The staff are friendly & courteous as well. We even met the chef & owner of the resto on the way out & seemed so happy & appreciative that we enjoyed his creations so much. Can't wait to come back to try his other dishes!
We tried the brunch special at Masala art & the food was absolutely amazing. The chana bhatura was the best I had & it was so soft. it came with great side dishes too. THE masala dosa & chicken dosa were delicious & crispy . The samber on the side was so savory as well. We will definitely cone back for more !
While in town on business (with my wife) - we came across this little hidden gem of a restaurant. The name "Masala Art" is no mistake, they make authentic Indian cuisine an'art'!!! unsure of what the various dishes were, we asked the wait staff to make suggestions. We couldn't be more pleased! The tastes, & textures of this food was beyond anything we have ever had at ANY of the much larger chains in the Toronto area!! We purposefully chose more food than we could eat in one sitting - to be sure we could try extra dishes, & to make sure we had leftovers for the next day! It was an absolute delight, & the staff were Great! Thank you for an absolutely fantastic gastric experience! We will undoubtedly be eating here again - next time we come to Mtl!!
Went for the first time with my family last night & I was pleasantly surprised. Great restaurant with amazing Indian flavourful dishes. We got Delhi Chaat platter, lamb briyani, chicken tawa, lamb chops & fish curry. Their garlic naan is to die for! Warm & cozy atmosphere. The owner was very welcoming & friendly. I highly recommend to try this restaurant.
This is an awesome Indian restaurant near the West Island area. We've tried both veggie & meat dishes, & they're all delicious. The place looks nice, & the staff is friendly. They do party orders too, but you have to pick them up. It might be a bit pricier than other spots, but it's totally worth it. Only thing is, they should give more napkins without us having to ask.