Maggie Oakes

Steve

5.0

Positive: good atmosphere, decent food, staff was very responsive & pleasant. No stress for parking given that you can valet at the hotel. Negative: hotel parking was very expensive (above $20). Although convenient, I was surprised given that I hate at their restaurant.

S

4.0

We recently had an amazing meal at Maggie Oakes. The cheese board was such a treat. Two of us ordered steaks for our entrees & one of us pasta. All were delicious. Desserts & drinks were also very good. The restaurant felt cozy & comfortable. Our server was friendly & very capable but the restaurant was clearly short staffed as far as servers go. We had a lovely evening, a memorable meal & would definitely return.

Andres

3.0

Not a fan of Maggie's hamburger & the steak tasted like burnt. Very disappointed

Tyler

5.0

Ace was wonderful at the bar. Great food great service.He suggested the shrimps as a light dish & I had a salad all very well prepared Much appreciated will be back!!!

Eric

5.0

Très bonne cuisine Une ambiance calme Le personnel est accueillant poli & aimable.

Don

4.0

Grabbed lunch here with the family. Kids loved their options (chicken fingers & grilled cheese). We started with the beef tartare. Absolutely delicious. Crostini killed the flavour so definitely eat them inbetween bites, not with the tartare on top. Taro chip was much better. Could've had a stack of those instead of the crostini. The soup that day was a lentil soup which was hearty & delicious & piping hot, which was good since we were coming in from the cold. I had the Nagano pork which tasted great, especially with the sauce. Zero complaints. My wife had the rice noodle stirfry which was super-unfortunate. I know some readers may go "you deserve it for ordering Asian food at a grill" but if you put it on your menu, it should at least be decent. Blob of rice noodles (overcooked or cooked ahead of time & left to congeal maybe?) with sauce poured on top, not fried together (super obvious since plenty of white noodles not covered in sauce). Super unsure if anything in that dish had ever seen a wok. I insisted my wife send it back but she was too full from the tartare to finish the whole dish anyway. Anyway, great place, I'm sure most of the food is good but do avoid the rice noodles, or better yet, the restaurant should just replace that menu item with something else.

Tristan

5.0

Merci à Geoffroy pour son service professionnel

Bernard

4.0

Well located in Old Montreal near the old port & directly connected to William Gray hotel. A cosy nicely decorated restaurant with a wide variety of selection on the menu. We went for Sunday brunch & the experience was almost perfect. We both opted for the « happening gourmand » which was an excellent price-quality ratio & a great value 2-course brunch as advertised. Everything looks good on the menu, but we went for the homemade smoothie, yogurt, eggs Benedict & the pancakes. The 2 items tasted really good; the Benedict was amazing, well balanced & flavorful but could have used a bit more hollandaise sauce, the pancakes was also excellent but the presentation & plate size needed a bit more work. The service was excellent from the time we walked in until we left. The wait was a bit long between the 2 courses, but to be expected as the restaurant was very busy. Overall very good & worth the detour!

Stéphane

5.0

Très beau moment... Nourriture excellente & service à la hauteur avec Camilo & Eteri

Marjolaine

5.0

Expérience fabuleuse