Local and fresh is the key in this kitchen filled with the finest Quebec products and the very best meat and fish. Maggie Oakes offers simple and artfully prepared dishes in a manner that showcases the quality and flavour of the ingredients. The dining room features a fully stocked raw bar, a dry-aging cabinet for AAA Canadian beef and an in-house vertical garden for herbs and sprouts.
Maggie Oakes is also available for your private events. Book our beautiful Bibliothèque private room, our bar for a cocktail, or our main dining room, in part or in its entirety, for a group breakfast, lunch or dinner. A variety of menus is available to meet your needs, along with the possibility of customized wine pairings for your event.
Guests consistently praise Maggie Oakes for superb service, attentive staff, and a warm, elegant atmosphere that makes every visit feel special. The kitchen earns high marks for dry aged steaks, tender beef, lobster and sesame crusted salmon, with sides like truffle mashed potatoes and fresh vegetables that complement the dishes beautifully. Brunch and breakfast are much loved, featuring generous portions, thoughtful timing, and memorable options, while cocktails and wine selections guided by knowledgeable staff enhance the experience. The setting in Old Montreal, including a lively terrace and central lounge, provides a refined yet welcoming backdrop for celebrations, business dinners, or casual dining with friends and family. Despite premium pricing, many guests consider the overall value, quality, and service to be well worth it. The team consistently handles special requests, allergies, and group meals with grace, leaving visitors eager to return.
Merci Lalah pour cet accueil chaleureux & d'avoir été au petit soin. Le plat était de surcroît très bon & tous les autres saveurs tout aussi gentils. Merci pour ce beau & bon moment
Very efficient & attentive staff! Convivial atmosphere too! The steak frites included a delicious au jus & tender yet crisp vegetables. The caesar salad was a wonderful starter & included a Parmesan crisp. Very thankful to the staff of Maggie Oakes for providing a complimentary dessert (with a sparkler) for the bride-to-be & overall a joyous bachelorette dinner for us all!
Resto incroyable! L'équipe était aux petits soins avec nous & que dire de la nourriture. WOW!!! LE meilleur steak que j'ai mangé de ma vie. La purée de pommes de terre aux truffes était tellement bonne que j'en aurais mangé un chaudron entier. Les cocktails étaient bons mais un peu trop fort en alcool à mon goût. Je recommande vivement ce restaurant. Encore merci à toute l'équipe.
Alors une magnifique soirée à ce restaurant, les serveurs était super sympa & la cuisine était délicieuse. Une belle ambiance avec du personnel charmant. C'est un des meilleurs restaurant dans le vieux port. Je le recommande a tout le monde, c'est une belle découverte pour ce qui es de la viande 🥩. 😍🤩😋
Server was very nice & helpful with the menu. We got Caesar salad & shrimp cocktail as appetizer. Then the Steak Bavette for dinner which was really good along with seasonal veggies & fries. The perfect combo. Also tried the soup of the day. & got the cheese cake for dessert which was tasty.
5/6 des personnes, les repas étaient froids & peu savoureux... ambiance ordinaire probablement du fait que la cuisine était lente. Je ne recommande pas! Ma copine la comparer au st-Hubert du steak. Cependant excellent service de Sabrina.
Étant venue après 15h, le choix des plats est minime. Un peu déçue de la salade César revisitée, très revisitée voir même trop :( La sangria blanche était bonne, les serveurs sympathiques.
