« Seaside seafood shack meets Prime USDA steakhouse. Raw bar, $1 oysters, 3 season patio, warm vibe, chilled staff. It’s always the weekend at Lucille's. »
Our Specialties
Oysters, Snow Crab, Lobster, Seafood platter, Tartare, Octopus, Steak, Fish Tacos, Clam Chowder, Baby back ribs, Wood-fire oven chicken, Fish and chips, Tuna steak, Piri Piri, Linguini, Clams,
Cocktails, Beer & Wine.
Lucille's Laval is a lively, seafood-forward spot with a warm vibe and attentive service, where oysters, bang bang shrimp, and lobster rolls draw frequent praise for freshness and bold flavors, and the menu's range shines with items like octopus, seafood linguini, and rib steak; reviews highlight knowledgeable staff, thoughtful recommendations, and celebrations handled with care, making it a reliable go-to for a vibrant dinner. The space can be noisy when busy and prices can feel high, but the overall tone emphasizes quality food and a welcoming atmosphere worth returning to.
Everything was so good ! The food was absolutely delicious, full of flavor, & perfectly prepared. The mojito was spectacular-super fresh & one of the best I've had in a long time.
The service really made the difference. Our waiter, Nicolás, was amazing: super friendly, attentive, & always making sure we were happy. He made the whole experience relaxed & enjoyable,
Great vibes, great drinks, great food & great service Definitely coming back so Nicolas could be our server again !!
We had a great time at Luciles last night. The service was amazing, Nicolas was our server, he was really friendly & he recommend us really good drinks to go alone with our meal. I will definitely go back, hope the service stays the same or better.
The premium oysters taste great! The drinks too! I recommend the 1-2 grilled octopus, really tasty. It would be nice to serve a few croutons or something crunchy with it.
We enjoyed the terrasse.
Noisy & very busy. Other than those things, the food was fresh & delicious. I had the rib steak medium rare & a house salad with the fish tacos appetizer. Drinks were good too. Staff friendly.
Lucille's Laval is a very nice place to enjoy oysters. Their $1 oysters are quite small, but very tasty - honestly, 12 is not enough! The drinks are amazing - my Dark & Stormy cocktail was perfect, 10/10.
Food ratings:
Oysters: 6/10
Mushroom side dish: 10/10
Chicken plate: 8/10
Salmon tartare: 2/10 - didn't taste fresh, & the flavor was very bland. It came with old plantain chips on the side.
White fish tartare: 2/10 - there was more crunchy topping than actual fish.
Service: 10/10
The waitress was very professional & fast, especially when it came to taking my order & serving drinks.
Only downside: At one point, she drank from a customer's glass at a nearby table. Whether it was her boyfriend or husband, it came across as unprofessional in front of other guests.
Overall: Great drinks & service, some excellent dishes, but the tartares were a disappointment
Very disappointed to see the waitresses drinking on the job.
Our waitress was not happy (didn't thank) with a tip $40 cash on a bill of $290.
I don't think I will be coming back
Food was amazing. However, I can't say the same about the service. The table they sat us at was sticky. They placed the plates at the center of the table & when we grabbed them they were fully wet. Not only did I clean the table but I dried the plates as well. It took 30 minutes for someone to take our order. When I tried to serve myself a glass of water, the waitress snatched the pitcher from my hand to finish serving it herself. The service was extremely slow & the only person who came quite often to give us all we needed was the busboy. The service he provided was excellent. The waitress somehow always ended up at the table next to ours to drink with her colleagues. It took 20 minutes for someone to clear the table after we finished our food, 20 minutes to get our desserts & another 10 minutes for someone to help us pay after we asked for the bill. All while the waitress was drinking. It was quite a busy night but if the waitress was as efficient as the busboy & spent less time drinking with her colleagues perhaps they could offer a better experience to others as well.
I always love the food here! So good & up to my fussy standards! Their salmon / octopus / oysters is so delicious & fresh. 😍 🐙 The best Seafood is here! I hope one day you will offer octopus with another salad choice as I am not a huge Greek Salad fan. We are always repeating customers & love coming here for the best seafood & drinks. The new coconut mojito is amazing 🏝️ 🥥😍😍😍😍
Food was excellent. Well seasoned & comparable to a high end restaurant. Service on the other hand was more like a family diner restaurant. Took the time to let her know that she could have easily sold me more drinks & should have checked on us when the busboys served the table. 17 minute time lapse between main course & just coming to give us the dessert menu. It was 5:30 diner for 2 people on a Thursday night. Not very busy. Coming back for the food & hopefully a better service next time.
Rien d'extraordinaire. Le prix est élevé pour la qualité. Les citrons étaient coupés d'avance, secs à la surface. Même chose pour le pot de mayonnaise qui avait un film décoloré sur le dessus. À mon avis ce sont des petits détails qui ne me plaisent pas & qui ont tendance à me couper l'appétit. Les frites sont congelées & sèches, même chose pour les calmars frits. Par contre, la sauce pour les ribs était délicieuse. J'imagine que nous aurions été plus satisfaits si nous avions pris des huitres & des drinks. N'y allez pas pour les plats. Service ok.
It shows the chefs are well versed & educated, everything was perfect, fast service so nothing cold, place was packed. This place is awesome as a foodie. The wait staff are well coordinated & very friendly. Great menu, great service, & at a price point that makes this place a better deal than most fancy restaurants I've been to in the last 20 years around Montreal. If you want less noise, go after 8pm. It's the sound of over 100 guests having a great time, everyone is happy. Multiple drinks, multiple entrées, two main meals & a dessert for 180$ before tax & tip. I've paid more at Baton Rouge for less savoury everything. Even the dessert we had, chocolate bowl, was hand made, fresh, absolutely delicious.
