Located in Montreal's west end, Lucille's Oyster Dive has been serving up oysters and seafood classics since 2009.
The goal is to provide patrons with the best selection of both east and west coast oysters. According to seasonal availability, the oyster selection changes daily. While the classics include lobster rolls and fish & chips, the Lucille's kitchen changes it up with seafood dishes that keep our patrons coming back.
Whether you're looking for a quick bite at the bar, or an evening with friends, the staff has a reputation of making it all seem like home.
While the menu changes seasonally, the Lucille's 1855 Butcher's Cut are a year round staple. The in-house, dry aged and charcoal grilled steaks have made this Dive a destination for beef enthusiasts.
Our Specialties
Oysters, Snow Crab, Lobster, Seafood platter, Tartare, Octopus, Steak, Fish Tacos, Clam Chowder, Baby back ribs, Wood-fire oven chicken, Fish and chips, Tuna steak, Piri Piri, Linguini, Clams,
Cocktails, Beer & Wine.
Reviewers consistently highlight Lucille's Oyster Dive for a warm, welcoming atmosphere, attentive and professional service, and a menu wide in seafood and steak options that are prepared with care. Oysters, lobster rolls, grilled octopus, and fish specialties are repeatedly described as fresh and flavorful, with steaks cooked to perfection and apps like tartare and crab cakes earning praise. The staff and managers are credited with making occasions special, from friendly bartending to thoughtful service that adds to a festive yet refined vibe. The ambience blends coziness with a lively energy, making it suitable for everyday dinners or celebrations, and the drinks and wine selection complement the meals well. Overall, guests walk away impressed by consistency, generosity of portions, and the high quality of food and hospitality at this location.
What is happening to our favourite local spot? Why all the new staff who have no idea what Lucille's is. We miss the regular friendly staff. This is our 3rd time in recent where the service is horrible. The bartenders use to make the best drinks now they have no idea what they are doing? Would love to know why the sudden change. Not happy that we need to find a new spot for neighbourhood dinners.
Very good restaurant but is pricey format you get. Wine sells at 3 & 4 times the SAQ price. When you add the 15% tip & 15% sales tax, you reach the $100/person cost.
The music is a bit loud & the light too dimmed but food is very good.
I have been ordering delivery lately, mostly steaks & salmon. Very reasonable prices , excellent meat quality, very tasty & cooked perfectly to instructions. Strongly recommended. One suggestion though for diabetics like me. It would be nice to have the option to choose sweet potatoes even with an add-on
Un service tout simplement exceptionnel!
Chez Lucille, ce n'est pas juste un service, c'est l'expérience complète. On se sent vraiment bien en entrant, l'atmosphère est chaleureuse & accueillante. Tout le monde est souriant & heureux d'accueillir les clients, & ils font vraiment tout pour aller une coche de plus que les autres restaurants. La nourriture est délicieuse & le service est rapide. Vraiment, un endroit où l'on se sent bien du début à la fin.
Merci à toute l'équipe!
Love their lobster rolls & ribs from their food truck. The New York Steak & prawns was well made & delicious, oysters were wonderful. Their seafood bloody Cesar was amazing.
L'entrée de fish taco , trempette chaude au crabe , huîtres succulente! & le repas princale de bavette tendre & fond dans la bouche avec le surf & turf original de lobster roll avec l'énorme côte levée savoureuse ! C'était une soirée parfaite
Big disappointment with the lobster rolls. We ordered on Uber Eats for $109 & when we received our lobster rolls, there was barely any lobster for the two buns. we had ordered from Lucille's near Centre Bell & knew what to expect in terms of quantity, but the standard wasn't just met here. Moreover, the fries were soaked & humid. Thankfully, the manager was kind enough to answer the phone & offer a refund.
Feb 14, 2026
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I love Lucille's food in general, but this location is hands down the #1 by far. The service is excellent & really sets it apart. Donovan is super attentive, friendly, & professional. The food was great, the atmosphere was great, & Alek, the manager, was also fantastic & clearly leads a strong team. You can tell the staff genuinely care. Highly recommend!
Haven't been to Lucille's in a bit. Food was delicious as usual. They are trying some new items for their menu & sent us a few to sample, have to say they did not disappoint! Some great stuff heading our way, will definitely be back very soon. The staff & service was actually better than usual. The only reason I gave the atmosphere 4 stars was just the level of the music, it won't keep me away, but the volume could be turned down just a tad imho.
Feb 5, 2026
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We sat at the bar like usual & got to meet the new staff & taste the new menu items. Our bartender Dean was absolutely awesome & made the best shots for us to try. The chef Mark was super nice & made the most amazing tuna tacos in a lettuce wrap. It was by far the best appetizer I've had in a while. The new vibe is awesome & my wife & I can't want to go back! I would give 10 stars if I could!
It is always great whenever we go! Last night was really outstanding because they were testing some of the new items on their upcoming menu. We were brought extra dishes, (mining crab cakes, breaded & fried veal, baked potatoes...) on top of what we ordered. All completely on the house.
Everything was delicious. Service was attentive & music & atmosphere were rocking.
