A chain in full swing , Established in 1995, L'Oeufrier began its adventure in a small neighborhood of Laval.The concept was to create a restaurant of breakfasts where all the delights of the lunches made with passion and refinement are harmonized.
Diners praise L'Oeufrier for tasty inventive breakfast and brunch options, from classic grilled cheese and signature poutines to mango smoothies and specialty coffees, with generous portions that satisfy big appetites. The service is repeatedly described as fast and friendly, contributing to a welcoming family friendly atmosphere that makes it easy to return. The menu shows originality and quality, offering comforting staples as well as creative twists, and the overall experience is reliable and enjoyable whether for a quick bite or a leisurely meal. Prices are viewed as reasonable for the quality and portions, making it a worthwhile choice for regular visits.
This place is expensive. It was my first visit, & I was honestly shocked to pay $29.49 for a small latte & a grilled cheese with egg & arugula, which had about three pieces of mushroom & roughly 20 tiny potato wedges on the side. I finished the entire meal in about five minutes. That $29.49 didn't include tip, which I declined since the order was to go.
They don't handle takeout orders very well. The place was clearly focused on dine-in customers, & I waited around 20-25 minutes for my order. I also asked for pistachio syrup in my latte, which I'm pretty sure I was charged for, but it didn't taste like pistachio at all.
My son loves the mango smoothie here & asked to come back. We were not that hungry so weren't sure if we should head there but they allowed us to split the plates so it was perfect. Both the smoked meat grilled cheese & the smash burgers were delicious. The fries are really good as well.
Notre serveuse Marilou était excellente & super gentille. Elle nous a offert un service plus que 5 étoiles ! Nourriture délicieux & super bonne ambience ! Je recommande à 100 % !
