Li n Lo

Mtl

5.0

When the pizzas arrived, they were nothing short of spectacular. Each one was a work of art, baked to perfection with a delicate, thin crust that crackled with a delightful crispness at every bite. The toppings were fresh & bursting with flavor, but it was the prosciutto & honey combination that truly dazzled-a revelation of savory richness dancing harmoniously with a hint of sweetness. We couldn't help but marvel at the all-dressed pizza, where the golden, crunchy dough served as the perfect canvas for a vibrant medley of ingredients, coming together in a symphony of flavors that felt like nothing short of ambrosia on the palate.

The magic of a Neapolitan pizza, however, lies in its foundation-the dough, that quintessential element which ties everything together. But it's not just the dough; the true secret lies in the heat. & not just any heat, but the kind that emanates from the perfect oven, one that gifts the pizza with just the right char & crispness. There's an almost otherworldly alchemy at play when you combine a masterfully crafted dough with the searing kiss of a traditional oven & the freshest, most flavorful toppings. It creates an experience so irresistible that each slice seems to melt away in pure, indulgent bliss.

& yet, our feast didn't end with just pizza. We decided to indulge further, sampling a few sides that added even more richness to the evening. The penne marinara was nothing short of comforting, its pasta enveloped in a rich, tangy tomato sauce that wrapped each bite in warmth. But the real surprise came with the Italian poutine-a dish that took the classic comfort food to decadent new heights. Arriving in a sizzling skillet, it featured golden fries drenched in a velvety tomato sauce, topped with curds of cheese that melted & stretched in long, tantalizing strings with every forkful. It was unlike any poutine we had ever experienced, a perfect marriage of textures & flavors that elevated the humble fry into something unforgettable. @mtlrestorap

Dec 13, 2025

on Google

Rosemary

4.0

Amazing pizza & pasta & chicken great service from Mario

Oct 20, 2025

on Google

Jay

4.0

Food is pretty good , from chicken to pastas & their pizza very decent. Only thing is they need better fries & prices are some what overpriced.

May 31, 2025

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Shiva

5.0

Had this delivered by Uber & it was a 10/10, I can't imagine on the spot. Easily my new favourite pizza place. Both pizza & pasta were incredible. So happy to have discovered it!

May 8, 2025

on Google

Jonathan

5.0

One of the best pizza & pasta that we've ever had 😍😍 & the staff is amazing & very friendly plus the owner is super nice 😁 We highly recommend to go there!!

Sep 6, 2024

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Eric

5.0

Hands down the best pizza I ever had! It was our first time & we will come back for sure. The owner even brought us a small pasta dish & 2 cappuccinos on the house. Thank you so much for the amazing experience!

Aug 9, 2024

on Google

Ron

5.0

My favorite new pizza spot in all of Canada! Superb hand tossed thin crust, a bit crunchier than standard Neopoliotan pizzas starting at $17. Huge family sized Sicilian inspired pizzas can be ordered (1 day prior notice). They offer great Caesar salads, sandwiches, wings, & even the pastas are good too. Very casual bar counter service plus 4 small tables. Mainly a take out joint!!

Nov 19, 2023

on Google

Miss

5.0

Li n Lo is one of Laval’s best spots. Delicious food, awesome owner & friendly staff. The pizzas, pasta & grilled chicken are all amazing!

Aug 27, 2023

on Google