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Restaurant

Les Sables D'Or

Anjou-St-Léonard
4.4$
FERMÉOuvre aujourd'hui à 11:00
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Les Sables D'Or Anjou-St-Léonard, Montréal : Menu, Avis & Réservation (2026)
ChinoiseAsiatique

À propos

Les Sables D'Or se spécialise dans une cuisine chinoise et asiatique authentique, mettant en avant une sélection variée de plats sautés traditionnels, de bols de nouilles savoureux et de préparations de riz aromatiques. Le menu s'articule autour de techniques culinaires classiques, illustrant des saveurs marquées grâce à une cuisson au wok à haute température et à l'intégration d'ingrédients frais. La clientèle accède à une structure de menu directe qui privilégie la constance et des méthodes de préparation fiables pour l'ensemble des plats proposés. Les portions généreuses définissent le service habituel, soulignant des recettes régionales familières qui mettent en relief l'étendue des traditions gastronomiques panasiatiques. L'environnement conserve une esthétique fonctionnelle et précise qui se concentre entièrement sur l'efficacité de la cuisine et la distribution directe des repas préparés. Chaque plat reflète un engagement envers des profils de saveurs établis, assurant la cohérence.

Détails

Commodités, services et plus

5★
71%
4★
16%
3★
1%
2★
9%
1★
2%

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Avis pour Les Sables D'Or

Nourriture
Service
sur Google4.3 (100+)
*au 2026-06-15
5★
71%
4★
16%
3★
1%
2★
9%
1★
2%

Résumé des avis

Les Sables D'Or est largement reconnu comme un trésor local offrant de généreuses portions de cuisine chinoise fraîche et délicieuse qui rappelle souvent des saveurs authentiques et nostalgiques. Les clients soulignent régulièrement la qualité du service impeccable et chaleureux, la propreté exemplaire de la cuisine ainsi que l'accueil convivial réservé par le personnel. Bien que la grande majorité des avis soient très positifs concernant les plats à emporter comme la salle à manger, certaines observations sur la composition en légumes de plats comme le Pad Thai ont été notées, mais l'établissement demeure une destination de choix pour une expérience culinaire satisfaisante.

Man I love this place. It's difficult to find restaurants like this place nowadays : the price is reasonable & the portion is generous : especially any beef platter. Unlike 80% of Chinese restaurants, this place make sure you have more meats in your order. Taste is also up there & you can taste that they use fresh ingredients. One little tip : the salt & pepper tofu, it is a bit too crispy & hard. Most of people might find it hard to chew or even cut mouth. But would always order from here if I want Cantonese style Chinese food. If this place remains their generous portion & quality, I don't need to look elsewhere. Already added to my list of fav on Ube

5 oct. 2024
sur Google

The only chinese restaurant in Anjou area that I like to order from. My favorite dishes from them are General Tao, Garlic Eggplant, Sesame Beef, Chow Mein with soy sauce & Shanghai Noodles. They also provide fast & good service everytime I call. My only suggestion to the restaurant would be to improve the texture of the steamed white rice that comes with some dishes. Featured dishes in the picture from bottom to top: Garlic Eggplants Chow Mein with Soy Sauce General Tao Sesame Beef

16 févr. 2024
sur Google

We were 4 hungry guys watching football the other day & we felt like ordering something different. A girl I work with ordered lunch from there last week & she gave me an egg roll. It was one of the best egg rolls I've had since I don't know when. Long story short we ordered egg rolls. Peanut butter dumplings sesame beef. Beef & broccoli peanut butter chicken with crispy spinach & fried rice. Not only was everything delicious, I want to bathe in the peanut butter sauce. It was by far the best I've ever had. & it came in about 30 minutes & piping hot. & their delivery driver was super friendly & funny. When I commented on how fast the food came he offered to come back in 15 minutes if we wished. Which leads me to comment on Sammy Sammy review. I think he should get his head out of the sand. I have worked my entire life either part time or full time doing food deliveries. We work very hard & pay our own gas. We sometimes have to climb flights of stairs or up peoples icy unshoveled stairs. Sometimes we're standing outside in the cold while the customer takes his sweet time getting to the door. Do you really think a 3% tip is adequate for the service you are receiving? Why would you tip a server in a restaurant 15% while tipping a driver so much less? You should stop being a cheapskate & properly appreciate the service you are receiving. If you're not willing to do that, get off your lazy butt & go pick up the food yourself. Keep up the good work Sables D'or! I will be ordering the peanut butter chicken lunch special tomorrow! I can't wait!,

26 oct. 2023
sur Google