Friendly and always lively, this neighborhood gem has two addresses with a tasty and comforting menu, cooked with care by its owners Francine Brûlé and Serge Bruneau who receive each customers like at home. In a setting where nostalgia and innovation are intertwined with finesse, we invariably find a warm atmosphere, vibrant and unpretentious.
Our Specialties
Mini pogo, Sherpard's pie, Beet salad with warm goat cheese & Tartares.
From Monday to Thursday between 4pm and 7pm, we give meaning to your Happy Hour by offering you a free 2nd drink. Offer valid on our beers, our wines by the glass and our selected cocktails.
Les Enfants Terribles is described across numerous visits as offering warm and attentive service, a stylish open space that invites conversation, and dishes that are consistently flavorful and well presented with a balance of familiar flavors and creative twists. The staff is frequently praised for professionalism and friendliness, while the menu is noted for its variety and for thoughtful details such as allergen information. Experiences range from enjoyable brunches to lively dinners, with good value for the quality and an inviting atmosphere that makes it easy to linger. Occasional remarks about price and noise or pacing during busy times are balanced by an overall sense of reliability, care in preparation and a comfortable dining experience.
Je dois dire que les 2 premières fois que j'ai été à ce resto, j'avais été déçu du service. Serveuse sans façon, non chalante. Mais cette fois-ci nous avons reçu un service 5 étoiles. Notre hôtesse était remarquable & fort sympathique. Bravo pour cette belle soirée !
Aug 3, 2025
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I have only been to the one at the downtown area, so my expectation was already high.
First off food wise, it was mediocre. I was expecting real fresh potatoes & not frozen julien kind of potatoes to paired up with my steak. Also, there was no fresh vegetables with the steak. For a french restaurant, slightly dissapointed with that. Also, i asked for a medium steak, but it came out almost medium well. So, I had to ask for a new one, which came out precisely what I had ask for.
Second the server (never got her name), she was highly attentive to our table. She made the experience much more desirable. My friends & I had a nice experience overall.
Ambiance wise, it was nice. Music was not loud, soft & timber enough to have a nice conversation but also able to hear some soft music. Staffs are very proactive from what I have seen to other tables as well.
Overall it was nice & decent restaurant.
Les Enfants Terribles strikes a wonderful balance between charm & value, making it a favorite for casual outings with a touch of style. The atmosphere is genuinely friendly-welcoming without being overbearing, with a buzz that makes you feel part of something lively & local. The food is spot-on for the price: well-executed, satisfying, & thoughtfully plated without any pretense. Whether you're grabbing a quick bite or settling in for a longer meal, it delivers comfort & quality in equal measure.
J'ai commandé pour emporter un tartare de saumon en spécifiant sans coriandre 3 fois & en arrivant chez moi, je me rends compte à ma première bouchée que j'ai de la coriandre. Au téléphone, le lendemain, on me dit qu'il y aura réparation, lorsque je vais sur place, personne est au courant & je passe pour un con. Sympa 😒
Magnifique Restaurant, belle ambiance, excellent service, nourriture excellente belle présentation
Nous avons passé un Très beau moment
Ce fût une très belle découverte
We went as a group of about 15 people. Sadly we were restricted to the group menu. The food was excellent but the service was a bit slow for a Tuesday evening. I recommend as long as you're not in a rush. Staff was professional & the venue is clean & up to date.
Forgot to take pictures of the meal except dessert.
La pauvre serveuse étaient pogné pour nous servir.. c'était plus que parfait ! Une belle portion, des sourires tout plein.. mais la gérante me semblait pas prête à ça... on est tannant, pis on est sorti bien satisfait avec la bedaine pleine, c'est parfaaaa!
