Le Milsa fonctionne comme une churrascaria brésilienne traditionnelle privilégiant le service au style rodizio où les viandes assaisonnées sont découpées directement à la table. Les convives profitent d'un flux continu de brochettes grillées au feu de bois comprenant diverses coupes de bœuf, de porc, d'agneau et de poulet relevées au gros sel de mer. Le modèle de service repose sur un système de jetons permettant aux clients de contrôler la fréquence et la variété des protéines servies sur leurs assiettes. Un vaste bar à salades complète la sélection de protéines en offrant une gamme étendue de légumes frais, de salades composées et d'accompagnements préparés quotidiennement. L'aménagement de la salle à manger souligne une atmosphère ouverte conçue pour un service à haut volume. Les brochettes restent constamment tournées au-dessus de flammes vives pour maintenir des températures et des textures précises tout au long du cycle culinaire.
Le Milsa est largement reconnu pour son expérience de rodízio brésilien authentique, proposant une généreuse variété de viandes de haute qualité et de délicieux accompagnements. Les clients soulignent régulièrement la qualité exceptionnelle du service offert par une équipe attentionnée et chaleureuse, mentionnant souvent des membres du personnel dévoués à rendre leur visite mémorable. L'ambiance festive et dynamique, agrémentée de musique et de spectacles de danse, en fait une destination prisée pour les célébrations et les sorties en groupe. Bien que la majorité des visiteurs apprécient grandement la nourriture et l'atmosphère, certains notent que le volume sonore peut parfois rendre la conversation difficile, et quelques clients ont suggéré une plus grande constance dans la cuisson des viandes ou davantage d'options pour les personnes ne mangeant pas de viande.
Food was ok there was a lot of fat on the meat , the steak was tough beef was very good. Drinks were very good. Found it very expensive for type of food. Ambiance was nice. Didn't like that our table was in the corner of the restaurant. I also didn't like that it wasn't our waiter who came to bring us the bill. Was an experience wouldn't come back. I feel like O really overpaid for this quality of food. Wouldn't recommend
The food was delicious! They brought out many varieties of meats which I thought was good. The sides are basic (mashed potstoes, fries, mushrooms, salad, rice) & not sure if it's authentic Brazilian but I very much enjoyed the garden salad(amazing salad dressing) & mushrooms(so good). I thought it was very expensive, considering what you get as your sides & what you can actually eat(which keep in mind, protein is filling). The atmosphere is great, I loved the music & waiters were great, but the service was a little slow(we waited quite a bit to get dessert & our bill). I definitely recommend, especially if you love meat nd can eat a lot then it's worth it.
Service was very long at the beginning & very long at the end to have our bill.
The meat was hard not tender even hard to cut.
The on the sides were amazing rice. smash potatoes & mushrooms.
Too bloody loud !! Service was good , side dishes excellent & meat lovers delight But volume level during show was off the charts then after between TV & music made experience slightly unpleasant
If you go there, you must love meat because there is a lot of good meat going around. They have all kinds of chicken, pork, & steak in different cuts & flavors. After 10 minutes, I was full! The side dishes were good, & they came back to replenish. If you don't like spicy food, stay away from the mushrooms & the sauce that goes with the steak because there is a kick to it. The entertainment was fun since they picked some people to dance with them. It's expensive but it was a good experience!
The music repeats 3 times each song 😞 the services was very slow, & when I ask for more meat ( because the guy gave me a cat's tongue) he told respond that all pieces was the same 🤦🏻♀️ with fat. But I only ask for more because I was hungry 🫣 it's a buffet so I guess I can eat everything I want, you have to teach your waiter NOT TO BE CHEAP. ( it was the guy with the meat on a little table, & a White skinny guy that were very cheap with the portions 👎 then the show was a very poor show, I'm been to Milsa beforehand & the show used to be a really samba show. The woman dancing didn't know how to dance samba so I feel very disappointed ☹️ anyways the other waiters were very nice & had a wonderful energy that's why I gave you 4 stars because of them. 😊
Nice evening for my dad's birthday! Great atmosphere & super friendly staff. Food was also great! I'm only giving 4 stars for overall experience & quality of food because we were only served with leftovers from the tourniquet. We had to ask the staff to start serving fresh tourniquets to our table just so we didn't always get leftovers or dry meat. Overall, really nice & would certainly come back again!
