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Restaurant

Le Canon de l'Escale

Val-d'Or
3.8$$ & $$$
CLOSEDOpens Wednesday at 7 am
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Le Canon de l'Escale Val-d'Or: Menu, Reviews & Reserve (2026)
GrillPastaBreakfastSteakhouseTartareFondueResto-Bar
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About

Le Canon de l'Escale serves a focused menu centered on robust flame-grilled proteins and hearty pasta preparations. The kitchen emphasizes high-heat cooking techniques to develop deep char and savory flavor profiles across its selection of steaks and chops. Pasta dishes feature classic Italian-inspired sauces served with consistent textures and portion sizes. The dining environment maintains a utilitarian layout that prioritizes functional space and efficient service flow for guests. Every plate emphasizes preparation consistency through the integration of standard culinary methods and reliable ingredient sourcing. This establishment functions as a primary provider of staple grilled meals and comforting carbohydrate-based dishes within the region. The interior space features durable furnishings and an open floor plan designed to accommodate various group sizes without unnecessary ornamental distractions or superfluous service rituals.
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5★
54%
4★
14%
3★
7%
2★
4%
1★
21%

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Reviews for Le Canon de l'Escale

Food
Service
on Google4 (90+)
*as of 2026-07-01
5★
54%
4★
14%
3★
7%
2★
4%
1★
21%

Reviews often mention

Display Allcrabe(3)

Review Summary

Le Canon de l'Escale is highly regarded as a top-tier destination that offers a truly exceptional dining experience. Guests consistently praise the superb quality of the food and the high-end, professional service provided in a beautiful setting. This establishment successfully delivers a gourmet experience that satisfies expectations from start to finish, leaving diners eager to return.
Page 1 of 1 - 1 Reviews

Le service était bien. La nourriture, juste correct. En entrée, les bouchées de crabe au panco était en fait des boulette froide faite de chair de crabe en canne avec une plus grande quantité de mayonnaise que les boulettes elles-mêmes. Très fort goût de poisson & non de crabe. La fondu, le bouillon ne goutait absolument rien, juste un bouillon qui avait été allongé avec de l'eau. Le filet mignon était tout sec. Sauce au poivre, plus de grain de poivre que de sauce. Pour un restaurant qui s'affiche pour un certain haut standard, la nourriture n'était pas à la hauteur des attentes.

Jul 7, 2024
on Google