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Lawrence
9 Avenue Fairmount E

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"A very intelligently crafted menu- the blend and choice of ingredients- meat, seafood with ample use of vegetables and fruits in every dish! Very unique blends per dish but, came together beautifully-especially the aged New York strip with Foie Gras, Nettles, Dandelion jus and sunflower seeds, the tart with liver mouse, the Sea Urchin dish (right..."

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