Labarake Caserne à Manger
RestaurantTop Pick
Labarake Caserne à Manger
Hip, high-ceilinged French-Québécois brasserie serving small plates, hearty mains & craft cocktails.
Opens Today at 5 pm
| Monday | 5 pm - 10 pm |
| Tuesday | 5 pm - 10 pm |
| Wednesday | 5 pm - 10 pm |
| Thursday | 5 pm - 10 pm |
| Friday | 5 pm - 10:30 pm |
| Saturday | 5 pm - 10:30 pm |
| Sunday | 5 pm - 10 pm |
Info & Location
About us
Neighborhood restaurant, offering imaginative local cuisine prepared with quality ingredients.
Previously found at this address was a fire station exclusive to Shop Angus. Today, it is still a barrack but one where we eat, converted into trendy bar-restaurant and friendly.
Behind the red brick facade: a high ceiling, a subdued atmosphere with an industrial feel. Outside, the terrace reveals a great chic space for meeting friends.
Our Specialties
Mixology, Cocktails, Homemade Dessert, Tartares, Oysters, Fish & Chips, Black Angus Steak, High Meats, Fried Chicken, Gluten Free Poutine, Quebec Pork and Bao Buns.
Amenities, services & more
Capacity: 90 We accept: Master Card, Visa, AMEX, InteracPhotos (31) More
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Press
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Events Nearby
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Jun 6, 2025 to Sep 6, 2025
Reviews for Labarake Caserne à Manger
Reviews often mention
tartare(58) prix(45) decor(44) terrasse(44) qualite(41) vin(33) fish(25) labarake(25) oyster(24)Page 4 of 36 - 714 Reviews
Thomas
We love this place & go all the time, But the service is inconsistent , today is Wednesday May 29th 8.30pm , we called 4 times & no answer so we thought maybe they were closed but did a drive by anyways: We turned up & they were open, as one of our fav oyster spots we were so happy but a little confused why the phone wasn't answered. For fun we tested the phone line , it was on mute & we could see it flashing. They're probably understaffed but as a business owner myself , I know this would be the very last resort to being understaffed, so i hope they know that's the case & this wasn't a rogue agent hurting the business they work for . Happy to elaborate to owner or manager if they need , ive been here at least 20 timesView more
Catherine
We went on Wednesday to get oysters at 1$ & it was greatView more
Pascal
I ate the calamari before taking a pic because it was THAT good.View more
Marie-Julie
I LOVE this place. Great ambiance for a dinner with my partner or for something a little more crazy with a group of friends! Good food, good service!View more
Isabelle
J'ai été déçue de la pieuvre. Mais, je dois préciser que la seule fois où j'ai eu l'occasion d'en manger était en Espagne. Alors, j'imagine que mes attentes étaient trop élevées. Sinon, tout le reste était excellent.View more
Roulio
Très bien, service agréable , nourriture très bien, du pain offert aux tables +1 point pour ça , peut être les desserts à revoir mais sinon c est une valeur sureView more
Jeff
Superbe expérience. Belle ambiance. Service impeccable. Recommandé sans hésitation. Encouragez nos restos locaux svp.View more
Mark
My wife & I dined at Labarake on Saturday night - I think we got the last table, so best to make a reservation. Service was friendly & efficient. Food was very good: we couldn't make those dishes at home, but they weren't over the top pretentious either. Fresh ingredients, good combinations, great taste. Atmosphere was warm: I checked a couple times, all tables were deep in conversation, no one was looking at their phone!View more
Cat
Suite à plusieurs visite, nous adorons toujours Labarake. Nous adorons les risottos, aussi super serviceView more
Nathalie
Excellent accueil, ambiance agréable & mon tartre au boeuf donnait une portion généreuse & goûteuse, malgré qu'il ne soit pas assez crémeux à mon goût ! Le boeuf avait une découpe idéale avec de petits morceaux qui me donnait envie d'y retourner immédiatement...😋 .Nous y étions entre collées, un vendredi soir & n'avons pas été bousculées du tout . Belle découverte !View more
Rachel
Nous y sommes retournés après l'avoir déjà visité, il y a 1 ans. Malheureusement nous avons êtes déçus par nos plats principaux, les tartares de boeuf & de saumon étaient très fades, sans saveurs. Par contre, les calmars frits & la burrata de l'entrée étaient excellents.View more
Joel
Good food but expensive. Service was good. Place looks really nice & comfortable seating. Good place to chat while eating.View more
Christian
Higher end type of restaurant, we went for breakfast & it was good food, service & atmosphere. Loved it.View more