La Poule en Feu

Emilie

2.0

Poule en Feu used to be an amazing Portuguese place to get chicken. Recently the quality of the chicken has declined significantly. The chicken is pink inside & pieces are small, burnt on the outside & barely any meat. I have stopped ordering & also found out that they changed owners. Its too bad it was a great place for anyone living in RDP...

Lamamichula

3.0

La nourriture était pas mal , mais les serveurs étaient pressés de qu'on libère la place, payer la facture, je n'ai pas aimé être pressé pour que je m'en aille pour le reste c'était bien

Patrick

5.0

Meilleures côtes levées que j'ai jamais mangé! Tout est excellent.

Rachel

5.0

Poulet en feu moi & ma famille servi par Anaïs très sympathique souriante, la nourriture super bonne, ambiance enjouée c'est sûr qu'on reviendra pour souper 5* & plus!!

Allen

3.0

Very small portions for the price. Ordered a full ribs dish for 28$… come on, a pack of 750g costs 3$… add some fries. Anyway, food is well prepared but not eating there again.

Cathy

5.0

Thank you Bruno & staff so much for the great service.
The food was fantastic the chicken is awesome & the ribs are tender. Definitely recommend this place.

Peterson

5.0

I often go to that restaurant, alone or mostly with my family (12 people minimum). Every time I always give big tips, but today I had some cash in my pocket that I wanted to get rid of, so I gave it as tips in cash, which was less than the minimum percentage (15%). The server, not satisfied with the amount, told me that the minimum « required » is 15%. She talked in a way that made me feel like I HAD to give a certain amount, minimum. I'm not saying all this to criticize the restaurant itself, it's a very good p'ace to eat & I recommend to go there, but I think if you chose to work in a restaurant, it means that you know the only guaranteed amount you're gonna receive is your salary that's on your contract! Ain't nobody asks you to work there, don't come tell me about your salary's that ain't much cause the government is expecting clients to always give big tips! Very uncomfortable situation!!! I don't really like commenting about my experiences, but that one was too much, cmon! There ain't no nice way of saying it if you're complaining about tips that's big enough for you!

Paul’s

4.0

Sur place: très bon, bonne portion pour un prix raisonnable. Les drinks pourraient être mieux.

Commande sur Uber: portion trop petite pour le prix.

Roland

5.0

C'est la 3ieme fois que j'y vais & je ne suis jamais déçu. Cependant malgré ma note de 5 étoiles pour le repas - service - ambiance, je fut très déçu des toilettes. La toilette des hommes mériterais un peu d'amour. Il y avait une odeur d'urine en ouvrant la porte, & la porte du cabinet ne pouvait être barrée car brisée. Un refresh pi l'affaire est ketchup.

Pasqua

5.0

Very good spot to go to for charcoal grilled chicken spareribs were very good as well. Place was busy at noon. A lot of construction guys from the East End enjoying a nice plate of chicken & a cold one.
Came back the next week & tried the soubmarine…. Wow incredibile