Our family is proud to share our passion with you. From generation to generation, La Campagnola has never stopped growing and refining itself.
La Campagnola first started in 1981 as a small Deli in the area, then in 1995, became a more popular sandwich shop (Camps), to later transform itself into a Bring Your Own Wine restaurant in 1999 with recognized homemade specialties throughout Montreal. In 2009, we decided to start aging quality canadian beef to add to our menu.
Living in a changing world, the kitchen must follow this wave of change and renewal, so in 2018 we push our limits and standards to make you discover our new culinary experience of Italian Steakhouse, without forgetting our authentic tasty dishes.
Through all these years, our priority is to make our customers have a unique experience every time. Your satisfaction is very important to us.
Thank you to all our dedicated food lovers for your continuous encouragement.
Dino, Joe and La Campagnola Team
La Campagnola also offers private rooms and a catering service.
Guests describe La Campagnola as a warm, inviting spot where attentive service and flavorful dishes come together for a memorable meal. The menu shines with well prepared steaks and Italian classics, with filet mignon and the cowboy style steaks praised for being cooked to perfection and richly flavorful, while pasta dishes and appetizers are noted for freshness and aroma. The BYOW option adds a relaxed, welcoming touch, and the staff are repeatedly described as friendly, professional, and helpful in guiding choices. The ambiance is cozy and inviting, making it suitable for family gatherings, friends nights out, and celebrations. Occasional notes mention parking can be challenging and a rare misstep such as an overcooked pasta or dessert, but these are outweighed by consistently excellent food and service. Repeated visits are common, with diners praising the quality of ingredients, thoughtful presentation, and attentive service from start to finish. La Campagnola stands out as a reliable choice offering great food, great service, and a warm, inclusive atmosphere.
The food, the service, the staff always amazing.. never disappoints. The cowboy steak that we had was cooked absolute perfection. There were more dishes but I didn't even have a chance to take a picture of them because everybody devoured them
Unfortunately, La Campagnola has been declining over my last few visits, but Saturday night's experience was especially disappointing. From the ambiance to the food & service, nothing stood out in a positive way.
The veal Marsala was bland & lacked any real flavor. The Caesar salad was dry, & I had to ask for more dressing just to make it somewhat enjoyable. When I placed my used fork in the salad bowl expecting a new one, the server simply placed it back on the table. I also had to specifically ask for a cutting knife for the veal, as none was provided-we were expected to use the same butter knife I had used for my bread.
With the higher prices they charge, I expected far better quality & attention to detail. Sadly, the food & service did not meet even basic expectations. I won't be returning.
We drove all the way from Ottawa to have supper on Sunday, turns out they only serve for big parties. We have had food here previously, it's really really good tho & people are so nice ! It's upsetting that we didn't know it is closed on Sundays. They should advertise it's closed on Sundays more so people don't drive for two hours just to be rejected
May 4, 2025
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Went to La Campagnola on Friday, April 11; we were a party of 3 ladies. Shout out to the bartender as it is most impressive Bloody Cesar I've ever had. It was served on a square plate with a little piece of food on each corner, i.e. olives, sausage, nuts & biscotti - Wow. Food was good, entree of salads were good as well as arancini. Main courses were spaghetti in oil (large serving), pasta of the day with sausage & rapini (pasta cooked to perfection however felt the sausage was slightly undercooked), & ravioli with braised beef which was also very good. Ambience was nice but loud. Dessert Tiramitsu was delicious, however one of party's dessert order was forgotten. Saw several plates go by where presentation was once again, impressive.
C'était notre première fois hier pour un anniversaire, le service était excellent, super familial, nous avons eu entrée, repas & dessert & tout était très délicieux ! Ça fait longtemps que je n'ai pas eu une bonne experience comme ça ! Merci on va revenir souvent c'est sur !