Our family is proud to share our passion with you. From generation to generation, La Campagnola has never stopped growing and refining itself.
La Campagnola first started in 1981 as a small Deli in the area, then in 1995, became a more popular sandwich shop (Camps), to later transform itself into a Bring Your Own Wine restaurant in 1999 with recognized homemade specialties throughout Montreal. In 2009, we decided to start aging quality canadian beef to add to our menu.
Living in a changing world, the kitchen must follow this wave of change and renewal, so in 2018 we push our limits and standards to make you discover our new culinary experience of Italian Steakhouse, without forgetting our authentic tasty dishes.
Through all these years, our priority is to make our customers have a unique experience every time. Your satisfaction is very important to us.
Thank you to all our dedicated food lovers for your continuous encouragement.
Dino, Joe and La Campagnola Team
La Campagnola also offers private rooms and a catering service.
Reviews paint La Campagnola as a warm BYOW Italian steakhouse where steaks, pasta and octopus are frequently highlighted for quality, with many noting generous portions, tasty appetizers, and a welcoming, attentive staff; the atmosphere is described as friendly and lively, suitable for families and celebrations, although some comments mention that the space can become quite loud during busy evenings and that service can vary at peak times; overall guests appreciate great value for the quality, the option to bring your own wine, and the consistent effort to make diners feel at home.
We had an exceptional experience. Ordered a bunch of the appetizers: calamari, chacuterie plate, octopus. Each was amazing. Main courses varies from lamb chops, veal chops , even the pizza. All items were outstanding. Especially the pizza. They make their own ham & on a pizza, it was fantastic. Presentation & service are top notch. It is a BYOB with valet parking
Une autre soirée superbe à La Campagnola!! Ce resto est une perle rare. Merci à Dino & tout son équipe pour leur accueille chaleureux & un gros merci à notre serveur John qui a bien veillé sur notre table.
Les repas sont delicieux & le services étaient impeccables! Nous avons eu Hugo & ses conseils étaient juste. Je recommande & j'y retourne c'est certain.
Last night we had our annual Christmas Dinner at La Campagnola & I have to admit it was an excellent choice.
Our waiter, Jonathan together with a few other young people, did an excellent job keeping everyone happy, smiling & full!! The food is outstanding, very nice & relaxed atmosphere.
YOU GOTTA EAT HERE!!!
Thank you for helping us make our evening so special.
Great job, everyone!
Maria Viviana Urso & Concierge Deluxe Travel.