Our family is proud to share our passion with you. From generation to generation, La Campagnola has never stopped growing and refining itself.
La Campagnola first started in 1981 as a small Deli in the area, then in 1995, became a more popular sandwich shop (Camps), to later transform itself into a Bring Your Own Wine restaurant in 1999 with recognized homemade specialties throughout Montreal. In 2009, we decided to start aging quality canadian beef to add to our menu.
Living in a changing world, the kitchen must follow this wave of change and renewal, so in 2018 we push our limits and standards to make you discover our new culinary experience of Italian Steakhouse, without forgetting our authentic tasty dishes.
Through all these years, our priority is to make our customers have a unique experience every time. Your satisfaction is very important to us.
Thank you to all our dedicated food lovers for your continuous encouragement.
Dino, Joe and La Campagnola Team
La Campagnola also offers private rooms and a catering service.
Guests describe La Campagnola as a warm, inviting spot where attentive service and flavorful dishes come together for a memorable meal. The menu shines with well prepared steaks and Italian classics, with filet mignon and the cowboy style steaks praised for being cooked to perfection and richly flavorful, while pasta dishes and appetizers are noted for freshness and aroma. The BYOW option adds a relaxed, welcoming touch, and the staff are repeatedly described as friendly, professional, and helpful in guiding choices. The ambiance is cozy and inviting, making it suitable for family gatherings, friends nights out, and celebrations. Occasional notes mention parking can be challenging and a rare misstep such as an overcooked pasta or dessert, but these are outweighed by consistently excellent food and service. Repeated visits are common, with diners praising the quality of ingredients, thoughtful presentation, and attentive service from start to finish. La Campagnola stands out as a reliable choice offering great food, great service, and a warm, inclusive atmosphere.
Great food & service as always. Sad that some items on the menu (osso bucco ravioli for one) were not available. Hopefully it will be back, one of the best dishes on the menu!!
This was my 2nd time at this restaurant. This place is amazing, the food is excellent. The only thing that we can criticise is the way the food was received at the table... 1 person received his meat but the fries arrived when he was finished eating it because he didn't want his meat to be cold, ,,& the other received her potatoes & received her meat after.. ..& 2 people ordered the seafood pasta, 1 person got his & the other waited about 7 minutes later to get his. So the food did not get at the table so we could all eat together..
Always a great time & pleasure to go to La Campagnolato.
Price, quality & service always amazing.
Great job to Mary, Joe & Dino & all the staff.
Can't wait to go back.
Service impécable, chaleureux, beau resto géré par une famille.
tartare de boeuf excellent.
Pieuvre grillée, la meilleure à la hauteur de celle servi à Barcelone.
Souper dispendieux mais excellent.
It's been my 4th visit to this restaurant & my first time back after the pandemic. Even though many restaurants are struggling....... These guys aren't.
Jonathan is amazing!!!!! Always makes everyone feel welcome.
Food is delicious....... My only disappointment is that the portions got smaller.
It's worth the try.
Anna
Oct 24, 2021
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Comme toujours, nous avons passé une très belle soirée en bonne compagnie. Bonne bouffe... un peu cher mais la formule "apportez votre vin" compense légèrement.
Campagnola is my favorite resto. The food is delicious & the service is great. I love that I can bring my own wine. I recommend trying it, you will love it.