Kwizinn
RestaurantTop Pick
Kwizinn
Caribbean fusion inspired cuisine 🌴
Opens Today at 11:30 am
| Monday | 5 pm - 10 pm |
| Tuesday | 5 pm - 10 pm |
| Wednesday | 5 pm - 10 pm |
| Thursday | 5 pm - 11 pm |
| Friday | 11:30 am - 11 pm |
| Saturday | 11:30 am - 11 pm |
| Sunday | 11:30 am - 10 pm |
Info & Location
About us
At Kwizinn Vieux-Port, co-owners Michael Lafaille and Claudia Fiorelli bring a vibrant fusion of Caribbean flavours to the heart of Montreal's Old Port. Chef Mike Lafaille expertly blends traditional Caribbean spices with contemporary culinary techniques to create unique fusion dishes such as our octopus carpaccio, lobster poutine, plantain burger, and bao fall of di bone. The bold use of fresh herbs, rich marinades, and zesty sauces brings out the authentic and vibrant flavours that define Kwizinn Vieux-Port’s Caribbean fusion cuisine.
For a more immersive experience, Kwizinn Vieux-Montréal offers a range of special events throughout the week. Enjoy jazz nights every Thursday from 6 to 9 pm, while Fridays and Saturdays feature local DJs spinning beats late into the night. Every Friday to Sunday, indulge in a delightful brunch from 11:30 am to 3 pm, where you can savour dishes like our Fried Chicken Sandwich with coconut-marinated chicken, maple syrup, pikliz rosé, or the Tropical Wrap filled with sautéed vegetables and a choice of shredded griot or braised beef. The menu also features our creamy 3 Cheeses Mac n’ Cheese, the flavourful vegetarian dish Grilled Eggplant Obe Ata, and the savoury Chef Lafaille's Griot with fried plantains and pikliz. After brunch on Sunday, enjoy a lively Cuban night from 6 to 9 pm. We also have a private dining room perfect for groups and special occasions, and we regularly host thematic evenings, from Caribbean-inspired culinary nights to rum-tasting events.
For a more immersive experience, Kwizinn Vieux-Montréal offers a range of special events throughout the week. Enjoy jazz nights every Thursday from 6 to 9 pm, while Fridays and Saturdays feature local DJs spinning beats late into the night. Every Friday to Sunday, indulge in a delightful brunch from 11:30 am to 3 pm, where you can savour dishes like our Fried Chicken Sandwich with coconut-marinated chicken, maple syrup, pikliz rosé, or the Tropical Wrap filled with sautéed vegetables and a choice of shredded griot or braised beef. The menu also features our creamy 3 Cheeses Mac n’ Cheese, the flavourful vegetarian dish Grilled Eggplant Obe Ata, and the savoury Chef Lafaille's Griot with fried plantains and pikliz. After brunch on Sunday, enjoy a lively Cuban night from 6 to 9 pm. We also have a private dining room perfect for groups and special occasions, and we regularly host thematic evenings, from Caribbean-inspired culinary nights to rum-tasting events.
Our Specialties
Caribbean cuisine, Chicken, Griot, Crispy Bananas, Beers & Tropical Cocktails.
Amenities, services & more
We accept: Master Card, Visa, InteracBrunchFood TruckGood For GroupsGreat selection of cocktailsGreat selection of winesPrivate RoomReception Services / Private EventsResto-BarTasting MenuTerraceTheme / Unique Experience
More details
For groups of 12 and more, please make sure to read the information found in our reservation section.
Menus (7) QR Code
Menu Brunch Cocktails Jungle Cocktails Carte des Vins / Wine list Private Events Événements privésEvents (2)
Ongoing
Cuban Night Every Sunday
Ongoing
Jazz Night Every Thursday
Photos (70) More
on Google
Press
19 Must-Try Food Trucks in Montreal for a True Street Food Experience
Where to Eat for Mother's Day in Montreal: Special Menus and Noteworthy Spots
Mimosas, Music and Brunch Vibes Montreal's Top Weekend Picks
Travel Without a Passport: 18 Culinary Stops in Montreal
Gastronomy and Black History Month: The Restaurateurs Bringing Montreal to Life
Poutine Week in Montreal: Must-Try Creations
Sip the Magic of the Holidays: The Best Drinks to Discover in Montreal.
The Best Christmas Restaurants, Bars, and Pop-Up Spaces in Montreal
Global-Inspired Brunch Spots in Montreal: Travel Without Leaving the City
The Best Dinner Shows in Montreal
MTLàTABLE 2024: Our Top Picks for Every Budget
Best Venues for a Christmas Party in Montreal 2024
Montreal's Best Tapas Restaurants
Montreal's Best Caribbean Eats
Must-Visit Dining Spots in the Old Port: Where to Eat in Old Montreal
Kwizinn's Adventure Continues in the Heart of Old Montreal
Verdun, a Lively and Diverse Neighborhood
2025
2024
La Presse
Canada's 100 best (article en anglais)
Interview with CJAD 800 UNWINED WITH MANDI ROBERTSON (audio en anglais)
2023
Meanwhile in the kitchen / Pendant ce temps en cuisine
MtlBlog.com (article en anglais)
MtlBlog.com (article en anglais)
Dailyhive.com (article en anglais)
MtlBlog.com (article en anglais)
2022
Mtlblog.com (article en anglais)
2021
2019
2018
Cult Mtl (article en anglais seulement)
Montreal Gazette (article en anglais)
2017
Eater Montreal (article en anglais)
Pour toutes demandes de presse, veuillez envoyer un courriel à alanna@kwizinn.ca
For all press inquiries, please send an email to alanna@kwizinn.ca
Videos
Events
Cuban Night Every Sunday
Ongoing
Jazz Night Every Thursday
Ongoing
Reviews often mention
griot(67) cocktail(57) musique(54) drink(50) recommend(44) riz(41) sauce(38) music(36) chef(35)Page 17 of 34 - 669 Reviews
Marjorie
Endroit chaleureux - Service courtois - Cuisine creative & savoureuse (juste un peu trop piquant dans tout) sinon c’est excellent & la nourriture est fraîche Beau travail!!View more
via Libro
food delicious, just wondering if you have think of having a better beer selection maybe some local beers.
Thank you !
Florian
So.. The food is good ! But paying 15$ for a ti' punch that is nowhere close to be a ti' punch is a bitter joke...
Overpriced overallView more
via LibroJuste un peu trop de piquant dans tout, sinon la nourriture est vraiment excellente, créative & fraîche. Service courtois. Ambiance agréable & dépaysante. Bravo!!
via LibroThe service was a bit slow but we weren't in a huge rush so it was fine, once we ordered items came quicky it just took a while to take the order. The food was delicious & unique & the quality was great!
Jeimy
Tout était délicieuse.
Cependant la musique était vraiment forte.
Félicitations pour le menu.View more
Jocelyn
Every time my wife & I go to Kwizinn the overall experience is always amazing.
The waitresses are amazing.
The drinks are amazing.
The food is amazing.View more
via LibroNourriture bonne. Pour une expérience créole ça va! Manque de propreté. Le bord des fenêtres sont rempli de toile d'araignées, & très poussiéreux. J'ai reçu des assiettes sales.
Ash
Amazing authentic & fresh Haitian food with great atmosphere! Just a little loud in the evening if you’re trying to have a conversation but otherwise the vibe is nice.View more
via LibroBEST FOOD WE'VE HAD IN A LONG TIME!!! Can't wait to come back & try other delicious menu items!
Kelli
Food, Atmosphere & Service was fantastic! A must visit when in Montreal
Smoked fish in banana leaves absolutely gorgeousView more
via LibroBelle expérience!!!!! Super nourriture & service impeccable. Merci!
via LibroNous avons été une table de 3 personnes . Le mac & cheese au griot était bon mais les burgers n'étaient pas bon & le steak très mince & pas bien cuit. Le poulet à la passion était trop caremelisé voir carboniser & n'avait aucun goût à la passion . Déçu de cette expérience qui a coûté 140$
via LibroToujours satisfaite à chaque fois que j y vais! Les plats sont savoureux & les portions sont généreuses. & que dire des coktails & du tiramisu au cremas: WOW!✨️
Kit
La musique est bonne & la nourriture nous a été servi rapidement, mais c'est tout. Le service c'était désordonné. Il fallait attendre pour tout avoir en plus de devoir redemander. Un verre d'eau, de l'eau, fourcettes, carte des desserts, TOUTView more
Timothy
Kwizinn is a must go. The Chef has put together an authentic & well thought out menu. It hits comfort & technique. The dishes are unique with fully developed flavors. The kitchen team was on point you could taste how much they enjoy working there. The service team was friendly, helpful, & knowledgeable. The floor manager was amazing to deal with. She was attentive & helped guide us through a full tasting menu with 14 people. For a small space, we were comfortable & taken care of. Really, just a well executed restaurant with a great staff.
Highlights Food: Crab Legs with Herb Butter/Braised Goat/Chicken Wings/Steak Frites/Rum CakeView more
Jonathan
Top notch food & service 👍 & their pikliz is AAMAZINGView more
via LibroOur party was amazing. The food was on point. Every course was great. The staff was welcoming & accommodating. The food again, was cooked perfectly. Great technique & obviously the kitchen team loves what they do. You could taste it. Nothing missed. Thank you for helping a large group like ours celebrate our friend.