At Kwizinn Vieux-Port, co-owners Michael Lafaille and Claudia Fiorelli bring a vibrant fusion of Caribbean flavours to the heart of Montreal's Old Port. Chef Mike Lafaille expertly blends traditional Caribbean spices with contemporary culinary techniques to create unique fusion dishes such as our octopus carpaccio, lobster poutine, plantain burger, and bao fall of di bone. The bold use of fresh herbs, rich marinades, and zesty sauces brings out the authentic and vibrant flavours that define Kwizinn Vieux-Port’s Caribbean fusion cuisine.
For a more immersive experience, Kwizinn Vieux-Montréal offers a range of special events throughout the week. Enjoy jazz nights every Thursday from 6 to 9 pm, while Fridays and Saturdays feature local DJs spinning beats late into the night. Every Friday to Sunday, indulge in a delightful brunch from 11:30 am to 3 pm, where you can savour dishes like our Fried Chicken Sandwich with coconut-marinated chicken, maple syrup, pikliz rosé, or the Tropical Wrap filled with sautéed vegetables and a choice of shredded griot or braised beef. The menu also features our creamy 3 Cheeses Mac n’ Cheese, the flavourful vegetarian dish Grilled Eggplant Obe Ata, and the savoury Chef Lafaille's Griot with fried plantains and pikliz. After brunch on Sunday, enjoy a lively Cuban night from 6 to 9 pm. We also have a private dining room perfect for groups and special occasions, and we regularly host thematic evenings, from Caribbean-inspired culinary nights to rum-tasting events.
Kwizinn is described as a stylish welcoming spot where Caribbean and Haitian flavors shine through generous, flavorful dishes and attentive service. The ambiance is praised for its beautiful decor with midnight blue walls, dark wood, gold accents, and a warm, lively vibe that makes dining feel special. The menu offers creative fusion options and tasting choices that suit groups and celebrations, with standout dishes like griot, oxtail patty, lobster pasta and empanadas noted for quality and presentation. The staff are repeatedly highlighted as knowledgeable and friendly, providing thoughtful recommendations and care that enhance the experience. While some reviews mention price reflections and occasional slow moments, the overall sentiment points to a standout dining experience worth returning for and recommending.
I ordered the Mac & Cheese & it was DIVINE!!! the reason I gave 3 stars is because when I made my reservation, the site mentions that I get 2 hours at the table. To my surprise 1 hour 20 mins in, I was already being asked to pay & leave because there was a reservation but I too had a reservation. I didn't even get to order dessert or a second drink. Due to this treatment, I most certainly won't be going back there.Nonetheless, the food is 💯💯💯!!
Officiellement le restaurant préféré a ma copine & moi!!! Ambiance a 100, nourriture a 100, service a 100! J'ai l'impression d'aller dans une fete de famille & manger la bas!! C'est juste vraiment trop nice!!! Congratz for this gem you guys created! Lakay away from lakay!
This was a fantastic little spot with a wonderfully imaginative menu. I warmly encourage the owners/managers, though, to be more thoughtful/inclusive with your beverage options. With nothing for people who don't drink (recovering, sober, etc.), but who don't want to have the same choices as the kids at the next table (specifically, OJ or one of two soda options), that aspect of a great night out was a little disappointing.
Dec 12, 2022
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Superbe ambiance & service! Les cocktails étaient très bons ainsi que le dessert. La nourriture est bonne, mais je ne dirais pas délicieuse. Je recommande pour une belle ambiance & musique!
J'ai été déçue de ma réservation du dimanche 20 novembre 2022 car avant même de faire ma réservation je me suis assurée plusieurs fois par Instagram & par téléphone que le band cubain allait être présent car c'était un évènement d'anniversaire. Le band cubain n'était pas présent.
Pour la réservation seulement a été compliqué.. appelé au resto, il faut faire la réservation en ligne, pour plus de 12 personnes il faut appeler le gérant, appelé le gérant sans réponse, recontacté par téléphone on me dit qu'il faut le faire sur le site, envoyé message sur Instagram, on me revient sur le sujet........ Je dois faire la réservation par le site à cause qu'on doit mettre notre carte de crédit...
Donc j'ai été très déçue après tout cela, car j'aurai changé de restaurant si ce n'était pas du band live qui allait être là, car c'est aussi un dimanche qui causait problèmes à certaines personnes. J'ai beaucoup recommandé le restaurant à plusieurs personnes pour le band le dimanche & pour les plats qui sont délicieux. J'aurai voulu qu'ils vivent l'expérience pour un évènement spécial....
Nov 21, 2022
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Belle présentation, belle ambiance, le cabrit & la soupe au giraumon étaient top. C'était bon à 80%. Il suffit juste un meilleur goût local au riz pour monter à 100%. Je vais revenir bientôt pour le cabrit & le gâteau au rhum.